Shandong Huatong Noodle Industry: cart 1.554 yuan/kg, cart 1.532 yuan/kg, up 1 min.
Hebei Daming Wudeli: up 5%, Pumai 1.54 yuan/kg.
Shandong developed flour Liaocheng: up 3 points and 5%, Pumai 1.535 yuan/kg.
Shandong Yongming Noodle Industry: Up 1 point, Pumai 1.55 yuan/kg.
Henan Xu Yudong Flour: Up 1 min, Pumai 1.54 yuan/kg.
Hebei Bazhou Yihai Kerry: Wheat 1.5 16 yuan/kg, up 5%.
The main reason is that the background has changed, and the biggest change is that the inner and outer disks have begun to hang upside down. In the past, the international market was cheap and the domestic market was high. Now, the international market is high and the domestic market is cheap-this situation has not appeared in the whole grain field for many years. Moreover, this phenomenon has become more and more prominent since the end of last year, forming a very big contrast.
The food price in the international market is expensive, which is definitely much higher than that in China, but the profit margin needs to be measured by everyone. The low price in the international market is definitely not good, it is nothing more than a matter of entering less and entering more. Therefore, the so-called Lido is almost reflected in the market now, and it is difficult to influence the price of the domestic market through the high price in the international market in the later period.
Moreover, the price space of wheat is not very large. A month and a half ago, my careless peasant brother sold the grain, and from the current point of view, it really benefited a lot.
Many people refused to sell wheat because of the falling price, but because of the weather, some wheat with high moisture content was forced to sell. If it could not be sold, the loss would be even greater. At the same time, due to the short-term plunge in corn prices, it will also make it difficult for wheat prices to improve.
Farmers in North China, in particular, don't accept the current market price psychology, but wheat is still listed sporadically in some areas. Farmers in Jiangsu and Anhui do not have the habit of storing grain to bet on the later market. Not only did they not hesitate to sell, but they also actively sold grain at the current low price.
However, the stocks of grain enterprises are about to arrive in Man Cang or are full. In the current poor market demand, unloading is getting slower and slower, and even the phenomenon of unloading one car is simply "torturing" people's operations and making the wheat market more foggy.
Yesterday, the wheat market ushered in a relatively big rebound. This wave of rebound is driven by the price increase of developed flour enterprises. Prior to this, this flour enterprise collectively fell to 1.5 yuan/kg, which was similar to stopping harvesting. After a few days, the collective rose by 3 points and 5 cents and returned to the normal purchase price.
At the same time, all the 230,000 tons of wheat purchased by Beijing Underground Reserve were sold, and the average price was 1.6+, which was the highest since the listing of North China wheat, greatly boosting the market trend and confidence of North China wheat.
Recently, there have been some price increases in wheat prices, and everyone began to be ecstatic. Is that really the case? Non-human Wheat price increase is not the main tone of the wheat market. Look at the current aquaculture industry. Although the price has gone up, it has not reached the scenery in 2020. It is a dream for wheat to enter feed enterprises. Flour enterprises simply can't digest such a large amount of corn. Not only is there an oversupply, but there is also a surplus. Do you think the price of wheat will rise sharply? This is simply unrealistic. If the price of wheat rises this time, farmers with wheat in their hands can take advantage of the price increase. (Personal opinion, for reference only)