1. If only the skin of wonton is kept, it is best to wrap it in a fresh-keeping bag instead of other plastic bags, so that the fresh-keeping bag can basically ensure the taste of wonton. Then put the dough wrapped in the fresh-keeping bag in the refrigerator, but it can only be stored for 1-2 days, and it will not taste good after a long time.

2. If you want to put the stuffing in the refrigerator for a long time, it's best not to have vegetables in the stuffing, which will taste bad after a long time. It is best to sprinkle flour on it to avoid contact between stuffing and stuffing.