● Success comes from diligence and luxury.
● Diligence is not poor, and it is empty.
● From frugality to luxury, from luxury to frugality is very difficult.
If you don't know how to save a little money, you will spend a lot of money (UK)
● There is a family, and dung is like a treasure; Black sheep, money is like grass
Hu Hua is extravagant now, and the sun and moon in the future are empty.
● Don't dump the accumulated things in the bucket (Kazakh)
● Don't eat the hard-won fruit in one breath (Uyghur)
● There is mangoku grain at home, and the swing pile is not long.
● Instead of milking all the time, it is better to kill cows and eat meat (Tibetans)
Show off if you have money, and starve if you have no money.
● To have enough food and clothing, frugality is the most important thing.
● Hold hands, year after year.
● Diligence can make up for the poor, and province can make up for the poor.
Look before you leap, eat and wear.
● Careful calculation, oil and salt remain unchanged.
People in tattered cloaks often drink a lot (Spain)
Poor food and rocks, but also rough food.
● Eat one thousand meals if you can, and one meal if you can't.
● Careful calculation, oil and salt remain unchanged.
People in tattered cloaks often drink a lot (Spain)
Poor food and rocks, but also rough food.
● Eat one thousand meals if you can, and one meal if you can't.
● Careful calculation, no worries about food and clothing; Eat and drink, sell pots as houses.
Small wealth depends on frugality, while great wealth depends on the sky.
Don't drink or smoke, save countless money in three years.
Thrift is the secret of getting rich (UK)
Thrift itself is a kind of property (Britain)
Small profits but quick turnover (UK)
Thrift is an inexhaustible feast in your life (Emerson)
Little things don't save money and empty pockets (tomm moore)
Coins are round, so they roll away easily (Toliano)
A penny saved equals a penny produced (UK)
What you save is what you get (Denmark)
There is no seed in gold, but it comes from saving a bite when you are full at home.
Fight if you are hungry.
There is a long stream of water, and there is no worry about disaster.
If you save money on alcohol and tobacco, you are bound to ask for help.
If there is a shortage, save it, and save it.
The good thing is to live in peace, the bad thing is to use money.
If you spend half a year carefully, it won't be difficult to meet famine.
There is a reserve every year, and there is no shortage of people in famine years.
The inevitable consequence of luxury is weathering and disintegration, which in turn leads to corruption of interests (Britain)
Luxury will destroy people's spiritual purity, because unfortunately, the more you get, the more greedy you are, and you really always feel dissatisfied with yourself (angel)
Luxury is like wine, it excites and weakens (Karl)
Luxury and debauchery are only a phenomenon of social corruption, and they are by no means the cause (Lu Xun)
A person who pursues a high-level material life by hook or by crook must be a low-level person ideologically and morally.
Luxury is the death of virtue and justice (Switzerland)
Luxury is the starting point of national weakness (Cuba) ● Contentment is natural wealth, luxury is man-made poverty (Greece) ● Fertile soil is boundless, and solar eclipse rises. There are thousands of rooms in Guangsha, and I sleep seven feet at night.
Why do you need babao when you are full? Seven feet, a thousand households?
I forgot to put my hand behind me, but there is no way to turn back at present.
It's hard to think about a porridge and a meal, but it's hard to keep thinking about it.
Cherish clothes, cherish clothes, and cherish food.
Who knows that every meal in our plate is obtained after hard work?
Exchange of one porridge and one rice and sweat
The person in charge knows the responsibility
Who would know that her simple face is the cutest? * * * Poor people dress frugally in this era.
When eating, you should know that cattle and horses are good, and when writing silk, you should remember the silkworm raiser.
The finished product cannot be damaged.
Quiet to cultivate one's morality, frugal to cultivate one's morality. Zhuge Liang (Three Kingdoms Period)
Looking at the countries and families of former sages, they became thrifty and extravagant. Li shangyin
It is easy to be frugal, but difficult to be frugal. Sima Guang (Northern Song Dynasty)
Thrift and simplicity are human virtues. Xue Xuan (Ming)
It is not easy to think about a porridge and a meal; It is difficult to keep thinking about material resources. [Qing] Zhu Yongchun
The virtue of thrift is like a shower, which can make the barren land bloom with rich flowers and the rich land bear the fruit of wisdom. [Modern Motto] Who knows that every grain of Chinese food is hard?
1, whoever scrimps and saves on weekdays will easily tide over the difficulties when he is poor; People who are extravagant in abundance will die of hunger and cold in poverty.
2. Food is life and knowledge saves the soul.
3. Cherish food and stay away from waste.
4. Be polite and orderly.
5, diet is culture, please start from the window civilization.
6. Hoe Wo is not only a poem, but also needs action.
7, heaven and earth "food" heart, precious food does not erode.
8. Who knows that every Chinese food on the plate is hard?
9, drink water to think of the source, eat frugally. Every Chinese food on the plate is hard work.
10, a porridge and a meal are hard to come by, and even a little perseverance is difficult.
1 1. Respecting others means respecting yourself, and facilitating others means facilitating yourself.
12, what falls is leftovers, and what flows away is blood and sweat.
13, one minute in the dish, internal skill in the kitchen.
14, the era of educated youth has passed, please don't "cut in line" again.
15, please keep the dining table clean and give us a clean dining environment.
16, you will get sick if you don't eat clean, and you will get flies if you don't eat enough.
17, the school canteen is really big. It depends on everyone to be clean and tidy. Please queue up to buy food, and it is really wrong to rush to eat.
18, be graceful even if you are hungry.
19, clean and hygienic, you and I work together.
20. Keep green and beautiful. For a better home, please don't use disposable chopsticks.
2 1, planting trees for shade has no convenient chopsticks.
22. Bring your own tableware to protect the environment.
23, eating through the intestines, the ceremony stays in the heart.
24, mutual humility, like a family.
25. Although the rice grain was not abandoned by Xiaojun, it was thrifty and saved a good reputation.
26. Although the grain of rice is small, it is not easy. Don't treat your efforts as a child's play.
27, the food in the canteen is fragrant, and it is more modest to buy food.
28, rice reading sweat, do not hesitate to regret eating.
29, the ancient poem "hoe" you and I have read, remember the bitterness in the plate.
30, save the glory, everyone likes it; Waste is shameful, and anyone who smells it is evil.
Information: cherish food and share worries for the country.
Students, when we saw the bright five-star red flag rising in Ran Ran, Ran Ran, and when we sang the magnificent national anthem, our hearts were filled with pride and happiness. We are proud to be citizens of the great people of China, and we sing for today's happy life. But at the same time, are you worried about our motherland?
Our country has a large population. One in five people in the world is from China. According to 1990 census statistics, China's population has reached1200 million. And what about the cultivated land area in China? It only accounts for 7% of the world's arable land, but it feeds 22% of the world's population. The problem of feeding so many people has become the biggest problem in China. Have you ever worried about the biggest problem in our country?
Yes, we have the leadership of the * * * production party, we have a superior socialist system, and we have solved the problem of people's feeding that could not be solved for thousands of years in old China. We should be proud of this! However, through the following figures, we should also see that the heavy population burden not only makes eating a big problem, but also affects the speed of socialist construction in China.
There is such a set of data. From 65438 to 0998, the output of grain, cotton and meat in China ranked first in the world. However, according to the average population, the per capita grain is only 362 kilograms, which is lower than the world average and even lower than some developing countries. What is even more impressive is that today's new China is not many times more than that of the Tang and Song Dynasties more than a thousand years ago. However, due to the sharp increase in population, the per capita grain possession is less than 200 kilograms in the Tang and Song Dynasties.
For example, the mouth of 654.38+0.2 billion people is bigger than Tiananmen Square, the largest square in the world. What a big mouth! Only15 million people added every year will eat 5 billion kilograms of grain! Therefore, increasing grain production and saving grain are of great significance to our country.
Students all know that the United Nations has designated 10 10/6 as World Food Day, and the State Council, the CPC Central Committee, decided to designate the week of World Food Day as Food Saving Week. It is necessary to carry out various theme activities to cherish and save food, and truly meet the requirements of "cherishing food" extracted from the daily behavior norms of primary school students! Today, we know the national conditions and further clarify the special significance of cherishing and saving food. Every student of ours should take practical actions from now on to share the worries of the party and the country and carry out the activities of cherishing food in a down-to-earth manner.
From 65438 to 0996, China has made great achievements in maintaining food security since the China government first published the White Paper "Food Problems in China". 10 years, China's comprehensive grain production capacity has been steadily improved, the average annual output has increased by more than 10% compared with the previous year, the self-sufficiency rate of grain has basically remained above 95%, the dietary structure of residents has been significantly improved, the reform of market-oriented grain circulation system has been deepened, the material basis for the state to implement macro-control over grain has been more consolidated, and the means have been more flexible. The development of domestic self-sufficient food production has eliminated the international community's worries about China's food problem, solved the problem of feeding 654.38+300 million people, and made great contributions to world food security. While China's grain production has made great achievements, we must also see the current situation of China's grain security:
Statistics from the National Bureau of Statistics show that in 2006, China's total grain output increased for three consecutive years, reaching 994.9 billion Jin, which is not only close to the highest level in history, but also expected to achieve the planned goal of 1 trillion Jin by the end of the 11th Five-Year Plan ahead of schedule. However, when the situation improves, we should keep a clear understanding of the existing difficulties.
First of all, the sustained increase in grain production faces many constraints. First of all, the constraints of land and water resources are increasingly prominent. In 2005, the cultivated land area in China decreased by1.200 million mu compared with the peak grain output of 1.98, which was close to the bottom line of1.800 million mu, and the occupied area was basically high-quality cultivated land. At the same time, the sown area of grain has also dropped to 654.38+0.56 billion mu, which is basically the same as the sown area of 654.38+0.55 billion mu proposed in the Eleventh Five-Year Plan of agriculture. The cultivated land and grain sown area in China have reached a critical level that can no longer be reduced. China is also one of the poorest countries in the world in terms of per capita water resources 13. The per capita available water resources are only14 of the world average, and the distribution is very uneven from year to year and from region to region. The shortage of water resources has become an important factor restricting grain production. Second, the total population will still maintain the momentum of inertial growth. According to relevant reports, in the next 20 years, the total population of China will continue to increase and slowly decrease until it reaches the peak of 65.438+0.5 billion around 2033. The increase of population directly promotes the rigid growth of the total grain demand, which will make the already tense situation of grain production and demand in China more severe for quite a period of time. Third, the impact of climate change has increased. According to statistics, the average annual grain loss in China is about 654.38+000 billion Jin, which is equivalent to 654.38+0/654.38+00 of the annual output. Especially in recent years, extreme weather caused by global warming tends to be frequent, which intensifies the instability of agricultural production. Fourth, there is limited room for farmers to increase their income by growing grain. In recent years, the state has continuously increased investment in agriculture, rural areas and farmers, effectively protecting farmers' enthusiasm for growing grain. However, on the whole, farmers' income from grain production is still low, and there is very limited room to increase their income from grain production in the future due to factors such as large population, small land, scattered management and rising prices of means of production. Especially in many major grain producing areas, young and strong laborers choose to go out to work, resulting in insufficient material resources, manpower and technology to invest in grain production.
Secondly, structural contradictions have become increasingly prominent. In 2006, while the total grain output in China was basically balanced, the imbalance of variety structure became the main contradiction. This is mainly manifested in the following aspects: First, the variety of wheat and rice rations has basically achieved the goal of tight balance. According to the analysis report of the relevant state departments, in 2006, the production and marketing of wheat in China was slightly surplus, about 654.38+000 billion Jin, while the production and marketing of rice was slightly short, but it did not exceed 654.38+000 billion Jin, or even less. These two rationing are in a tight equilibrium. Especially rice, in recent 20 years, the consumption of urban rice has increased by 83%, and the proportion of people who take rice as rations has reached 60%. The output fluctuates greatly and it is difficult to store. It is a pioneer and sensitive variety that causes market changes, so we must pay close attention to it. Second, the supply and demand situation of corn has undergone major changes. In recent years, the upgrading of food consumption structure has promoted the rapid growth of aquaculture, the increase of energy consumption has promoted the rapid expansion of biomass energy industry, and the demand for deep processing of grain has maintained a high growth momentum. This feature is most obvious among maize varieties. In 2006, China's corn exports decreased by more than 60% year-on-year. If this trend continues, the supply and demand of corn in China will turn from abundant to tight. Third, the dependence of soybeans on the international market has further deepened. According to customs statistics, in 2006, China imported 28.27 million tons of soybeans, making it the largest soybean importer in the world. Faced with the squeeze of multinational companies' capital and industrial advantages, the domestic soybean planting area and output showed a downward trend, and the market shrank, further deepening the dependence on the international market.
Third, the comprehensive grain supply capacity still needs to be improved. To examine the level of food security, we should not only look at the comprehensive production capacity of food, but also look at the delivery and circulation efficiency of food. According to the requirements of perfecting the socialist market economic system, China's grain market and logistics system are still relatively backward. In the grain market system, first, the development of market players is very inadequate. The task of reform and reorganization of state-owned grain purchase and sale enterprises has not been completed, and the modern enterprise system has not yet been established; The grain planting scale of single-family farmers is small and the degree of organization is low; Most individual, private and joint-stock market players have small business scale and business volume, which urgently needs the emergence of large grain enterprise groups. Second, the development of various markets is not perfect. The grain market network is not perfect, the market transactions are not standardized, the management level is poor, and the hardware facilities are backward; The market operation mode does not meet the needs and the service function is not strong. The development of modern trading methods such as e-commerce and futures is slow, and the functions of finding prices, avoiding risks, improving transaction efficiency and reducing transaction costs are restricted.
Second, the significance of saving grain.
In daily life, we can see the phenomenon of wasting food everywhere. Maybe people don't realize that they are wasting, maybe they think it's nothing to waste this little bit, maybe they still think that our motherland is vast and rich in resources. However, the fact is that the population of China has exceeded 65.438+0.25 billion, with an annual net increase of 65.438+0.2 million; The per capita arable land area is 1.2 mu, which is the world average 1/4. At present, the cultivated land area is being transferred at a rate of more than 300,000 mu per year; 40% of China's urban population depends on imported food consumption. During the period of 198 1- 1995, the cultivated land in China decreased by 8 1 10,000 mu, and the grain output decreased by 50 billion Jin every year. And now this reduction rate is still accelerating. Various phenomena such as indiscriminate occupation of cultivated land, dredging, declining land quality and desertification are eroding cultivated land. The reality is absolutely not optimistic! ! Saving food is the duty of every citizen, not to say that you can afford it and waste it when you live a good life. Waste is a shameful act. As long as there is a sense of saving, it is actually very simple to do: eat as much as you want when eating, and don't throw away leftovers; When eating in a restaurant, you should order in moderation, don't show off, and don't mess around.
Through the following figures, we should also see that the heavy population burden not only makes eating a big problem, but also affects the speed of socialist construction in China.
There is such a set of data. From 65438 to 0998, the output of grain, cotton and meat in China ranked first in the world. However, according to the average population, the per capita grain is only 362 kilograms, which is lower than the world average and even lower than some developing countries. What is even more impressive is that today's new China is not many times more than that of the Tang and Song Dynasties more than a thousand years ago. However, due to the sharp increase in population, the per capita grain possession is less than 200 kilograms in the Tang and Song Dynasties.
For example, the mouth of 654.38+0.2 billion people is bigger than Tiananmen Square, the largest square in the world. What a big mouth! Only15 million people added every year will eat 5 billion kilograms of grain! Therefore, saving food is of great significance to our country.
Do you usually waste food? At school, eating in the canteen in the morning, noon and evening is really serious. It's really a pity to waste a lot of rice and steamed bread every day. It's very sad! Waste is shameful. In a sense, it is simply a "crime". Persistence is the key to everything, and saving should start from scratch, especially persistence. A day or two is fine. What about a year or two? What about a longer time? Not only for food, but also for consciousness and habit.
Third, measures to save food.
It is necessary to carry out all kinds of activities on the theme of cherishing food, and truly meet the requirements of "cherishing food" put forward by the Code of Daily Conduct for Middle School Students! Today, we know the national conditions and further clarify the special significance of cherishing and saving food. There is an ancient poem that says, "It is not easy to think about a porridge and a meal; It is difficult to keep thinking about material resources. "Every student of ours should start from now on, share the worries for the party and the country with practical actions, and carry out the activities of cherishing food in a down-to-earth manner.
In order to effectively implement food saving, we suggest:
1, don't compare, be proud of saving and be ashamed of wasting.
2, the amount of rice should be appropriate, eat as much as you want, and eat the rice in the bowl clean, so as not to leave leftovers casually. This is especially true for students who eat in the school cafeteria. After swiping the meal card and cooking, they must finish eating.
3, advocate a balanced diet, not partial eclipse, not picky eaters, do not eat snacks.
Go to the restaurant with your parents, and the food you ordered is not a waste. If there is any surplus, you should pack it and take it home.
When you see waste, stand up bravely to stop it and try your best to reduce it. Actively supervise friends and relatives around you to stop wasting food in time.
6. Garbage classification, minimizing garbage emissions and reducing farmland pollution.
7. Take an active part in field work and help parents do what they can at home.