More than 60%. "Dahui Liquor", also known as Jinyuan Liquor, accounts for more than 60% of the output of Maotai-flavor liquor. It is the general name of the fifth round of Maotai liquor brewing, and it is also the round of concentrated production of typical maotai-flavor products throughout the year. The high yield and high quality of "Dahui Liquor" laid a solid foundation for achieving high quality and stable production of Maotai throughout the year. Blending of Tian Fei Maotai Liquor 52 Degrees Tian Fei Maotai Liquor is blended with 865,438+04% base liquor and 65,438+086% old liquor (the company will fine-tune the base liquor according to the liquor quality every year, and the authentic maotai-flavor liquor is divided into seven rounds, each with different characteristics and liquor concentration. In the whole production process of Moutai, the base liquor of different years, different workshops and different rounds,