condiments
rice
200 grams
condiments
oil
Proper amount
salt
Proper amount
carrot
Proper amount
green cucumber
Proper amount
soybean
Proper amount
Eggs (of hens)
1
step
1. Prepare raw rice
2. Prepare materials and ingredients
Prepare materials, eggs
4. Hot pot, add lard, stir-fry carrots and cucumbers first, and put them on the plate first (40 seconds).
Knock the egg into the pot and break it quickly.
6. Pour the rice and Chinese cabbage into the pot and gently press down the rice with a spatula. Then put the cucumber and carrot back in the pot.
7. Stir well and serve (20 seconds)