condiments

rice

200 grams

condiments

oil

Proper amount

salt

Proper amount

carrot

Proper amount

green cucumber

Proper amount

soybean

Proper amount

Eggs (of hens)

1

step

1. Prepare raw rice

2. Prepare materials and ingredients

Prepare materials, eggs

4. Hot pot, add lard, stir-fry carrots and cucumbers first, and put them on the plate first (40 seconds).

Knock the egg into the pot and break it quickly.

6. Pour the rice and Chinese cabbage into the pot and gently press down the rice with a spatula. Then put the cucumber and carrot back in the pot.

7. Stir well and serve (20 seconds)