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Where is the origin of coconut?
The origin of coconut is not China. The common producing areas in China are Guangdong, Guangxi, Hainan, Taiwan Province Province of China, Fujian, Yunnan and Leizhou Peninsula. Coconut is a specialty of Hainan, China, and coconuts produced in Hainan and Fujian are the best.

Coconut producing area

Coconut originated in the southeast of Asia. Coconut is a kind of fruit that grows on trees. It is a tropical fruit with good heat resistance and drought resistance. Generally, I prefer to grow in a warm, humid and sunny environment.

The origin of coconut is not China. The common producing areas in China are Guangdong, Guangxi, Hainan, Taiwan Province Province of China, Fujian, Yunnan and Leizhou Peninsula. Coconut is a specialty of Hainan, China, and coconuts produced in Hainan and Fujian are the best.

Distribution of coconut origin

Coconut is widely planted and has good ornamental, edible and economic value. Generally speaking, apart from China, the main producing areas of coconuts are the Philippines, Sri Lanka, Malaysia, Thailand and Viet Nam.

Philippine coconut

Coconuts in the Philippines are usually planted around April every year. Coconut produced in the Philippines is large in size, rich in coconut meat, juicy and a little sour, and the general price is about one in 8 yuan.

Sri Lankan coconut

Coconuts in Sri Lanka are usually planted in spring. Coconut produced in Sri Lanka has smooth skin, thick skin, little coconut meat and mellow juice, and the price is generally around 10 yuan.

Malaysian coconut

Coconut cultivation in Malaysia usually begins in March and April every year. Coconut produced in Malaysia has uniform fruit shape and sweet juice, and the price is generally around 1 1 yuan.