1, common prepared bread, such as fluffy ham bread, hot dog bread, hamburger, corn ham salad bag, etc. The shelf life is generally 1 day, and it is better to put it in the refrigerator for no more than 2 days.

2. The shelf life of general sweet bread and toast, such as cream toast, sweet pineapple bread, fancy milk bread, etc., is generally 2-3 days, and it is better to put it in the refrigerator for no more than 4 days.

3, brewing bread, brewing toast, such as bean paste roll bread, ham and cheese toast. The shelf life is generally 2-3 days or 1 day, and it is better to put it in the refrigerator for no more than 3 days.

4. Common Danish breads, such as croissants and Danish grape rolls. The shelf life is generally 3-5 days, and the refrigerator version is refrigerated for no more than 5 days.

5, hard-shell bread, such as baguette, the shelf life is generally 8 hours. After more than 8 hours, the crust of hard-shell bread will be as hard to swallow as leather. It is generally recommended to eat on the same day, not in the refrigerator.