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Why are some cooked rice tasteless?
Cooked rice is not fragrant at all for the following reasons:

1, Laomi

It's best to eat the new rice in season, so it tastes delicious. Not only rice but also food should be bought and stored in moderation. Never covet a temporary advantage. If you buy too many meters at a time, it will easily lead to insects and make moths (a winged Mi Chong) fly around the house, which is very annoying.

Worm-eaten old rice is basically reduced to chicken ribs, which are not fragrant and wasteful. Even if it is sold to small vendors to earn a few dollars, it is also suspected of aiding the abuse. It is estimated that those vendors will use Chen Mi flour to make cakes and sell them in the morning market. No matter how expensive the rice is, the fragrance will run away after a long time, and it is easy to be moldy and harmful to health.

My mother is a person who can make a living. She usually saves a lot of rice bought from various channels, and puts it behind when she can't finish eating it. Therefore, even though I live in the province with the best rice yield in China, I seldom eat fresh rice in this season.

2. The method of washing rice is wrong.

Rice goes through threshing, grinding, screening and other processes before leaving the factory, and it will not be as dirty as the fruits and vegetables directly picked from the ground. So there is no need to wash rice lightly once or twice like washing potatoes. Taomi water is rich in amino acids and other nutrients, which can be used to water flowers and wash hair and vegetables.

3. The ratio of rice to water is not well grasped.

Like scones, the ratio of rice to water is just right, and the rice filled with water becomes full and transparent to release the most appetizing rice flavor. Young people who have no cooking experience only need to add water according to the instructions of cooking utensils, and they will have experience after several times.

4, the influence of water quality

Rice can only be sublimated by water nourishment. If you want to cook delicious rice, you should not only choose new rice, but also the water quality is very important. Generally, tap water is not as sweet as rice cooked by natural spring water.