2. First, we choose healthy and stout shoots from the mother tree and prune them to about 6 cm.
3. Keep the top of the branch, cut off all the leaves and flatten the bottom.
4. Soak in rooting powder (at least two hours), and then insert the branches into the soil to a depth of 1-3cm. Water it for the first time, and then water it properly. Keep the soil moist, not moist.