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General situation of wheat varieties in wheat futures
Hard winter white wheat: winter wheat with white or yellow-white seed coat, no less than 90% grains and no less than 70% cutin rate.

High-quality strong gluten wheat: wheat with high gluten content, strong gluten, good quality and special processing.

According to national standards, high-quality wheat is divided into two categories, namely, high-quality strong gluten wheat and high-quality weak gluten wheat.