Food subsidies include the following:
1, subsidized project
Including direct grain subsidies, improved seed subsidies and comprehensive agricultural subsidies.
2. Subsidized varieties:
Specific to the variety, it is well-known food crops such as wheat, corn, rape, cotton, rice and so on.
3. Subsidy target:
First, farmers who grow food crops;
Second, large planters;
Third, grain producers who contract land or farms;
Fourth, demonstrate that farmers use good methods to grow improved wheat and corn varieties.
4. Subsidy method: one-card payment and cash payment are adopted.