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Major scientific research projects in Li Huijing
Science and Technology Department of Hebei Province: pilot test and application research of high-yield alcohol yeast strain Co- 158 (No.:03220 165D-4), participated in;

Natural Science Foundation of Hebei Province: Study on LAMP Method for Detection of Common Pathogens in Food

(No.:C20080002 16), participated in;

Hebei Yongsheng Food Co., Ltd.: technical development cooperation agreement, first place;

Research and Development Fund for Non-life Subjects and Emerging Subjects of Hebei Agricultural University: Establishment of Infrared Fingerprint of Oats and Study on the Relationship between Functional Components, third place.