Basic information
Chinese name
Qiyunshan South Jujube Cake
Taste
Classification
Jiangxi specialty
Main ingredients
Catalogue of wild South Jujube
1 Main raw materials
2 Features
3 honors <
Folding and editing the characteristics of this paragraph
Zizyphus jujuba mill, a specialty of Qiyun Mountain, is also called "five-eyed fruit" by local people because it has five symmetrical holes at the top of its stone. The Zizyphus jujube tree is tall and straight, growing in the hinterland of the deep mountains in Qiyun Mountain. The humid climate and abundant sunshine in the south make Zizyphus jujube fully absorb the essence of the sun and the moon, and its fruit is sweet and sour, without any human pollution. Zizyphus jujuba mill in Qiyun Mountain is rich in plant flavonoids, vitamin C, pectin, dietary fiber, organic acids, amino acids, calcium, iron, zinc, potassium and other nutrients.
according to the expert's detection, the content of vitamin c in fresh-picked Zizyphus jujuba mill is 58.45 mg/1 g. Generally, the content of vitamin c in common fruits will gradually decrease with the increase of storage time, but the content of vitamin c in Zizyphus jujuba mill in Qiyun Mountain is still extremely high after being stored for a long time, which is attributed to the thick jujube skin, which can avoid the contact between jujube meat and air and prevent the oxidation of vitamin C.. Qiyunshan jujube cake refined from wild jujube has high nutritional and health value, and wild jujube can be called "the king of fruits in the mountains".
Ziziphus jujuba Mill cake is a fruit cake food made of wild Ziziphus jujuba Mill as the main raw material, sucrose and maltose as the auxiliary materials, using modern advanced production technology, and making full use of the characteristics that natural pectin and organic acids in wild Ziziphus jujuba Mill pulp can naturally coagulate and form. Qiyunshan South Jujube Cake was first created by Jiangxi Qiyunshan Food Co., Ltd. in 1992. It comes from the "Hometown of South Jujube in China" named by the only country. The raw materials are collected from wild fruits of Zizyphus jujuba mill, and combined with the traditional simple processing technology, the natural wild flavor and the fragrance of virgin forest are fully preserved. The taste is sour and sweet, pure, smooth and flexible, with unique flavor and abundant wild interest. It is a unique natural green health food. Qiyunshan Zizyphus jujuba Mill cake contains abundant plant flavonoids, natural pectin, vitamin C, dietary fiber, organic acids, amino acids, calcium, iron, zinc and other trace elements inherent in fresh fruits, especially plant flavonoids, which have the functions of antioxidation, anti-aging, cardiovascular protection, anti-tumor, nourishing the heart and calming the nerves. Since 1997, it has been continuously certified as "green food" by China Green Food Development Center, and it is the only green food of its kind in China that has been certified for four consecutive years for 12 years. In 27, it won the title of "Jiangxi Famous Brand", which is the first brand of similar food in Jiangxi Province to win this honor, and in 28, it won the top ten brands of green food in Jiangxi Province.
Jiangxi Qiyun Mountain Food Co., Ltd. is located at the foot of Qiyun Mountain. Qiyun Mountain is 261.3 meters above sea level, ranking first in southern Jiangxi and second in Jiangxi. The mountain stands in Chongyi County at the junction of Jiangxi and Hunan. There are many kinds of wild animals and plants, and wild fruits are everywhere. Wild Zizyphus jujuba mill, which is abundant in Qiyun Mountain, is one of them. Liu Zhigao, chairman and general manager of Qiyunshan Food Co., Ltd. said that Qiyunshan South Jujube Cake was created by Qiyunshan Food Co., Ltd. by using natural wild South Jujube unique to Qiyunshan District as raw material and adopting special technology. It is rich in vitamin C, pectin, amino acids, calcium, iron, zinc, glucose and other nutrients. Fruity, tender and delicate, and unique in taste. According to the Chinese Pharmacopoeia, Zizyphus jujuba has the functions of relaxing muscles and tendons, promoting blood circulation, nourishing the heart and calming the nerves, promoting digestion, detoxicating and sobering up. Qiyunshan brand jujube cake adopts advanced and special technology, which keeps the effective function of jujube.
Folding editor honors this paragraph
Qiyunshan brand South Zizyphus jujube cake is a pure and natural nutritional and health food, which has always been favored by consumers. In 1993, he won the "most popular product" award in Jiangxi Province; In 1996, it was awarded the second prize of Chongyi's "Eighth Five-Year Plan" and "Scientific and Technological Progress"; In January 1997, it was recognized as "green food" by the National Green Food Development Center, and it was the only food of its kind in China that won this honor. In 1998, it was awarded the "Product Award of Excellent Food Quality in Jiangxi Market"; In 2, it was awarded as "Excellent Product of Century Light" in Jiangxi Food Fair. In 2, it was rated as "Best Enterprise" by Ganzhou Municipal Party Committee and Municipal Government; In 2, it was awarded as "advanced collective of domestic trade system in China" by the Ministry of Personnel and the State Bureau of Domestic Trade.
sales in this paragraph
When asked about the company's production and sales, Liu Jiyan, deputy general manager, said that in 212, the company produced about 4, tons of jujube cake, and the products were mainly sold to Jiangxi, Hunan, Fujian, Guangdong (including Shenzhen), Shanghai, Nanjing and other places, and the demand for products was in short supply. The next step of the company will be to expand the production scale, and the company will actively cooperate with domestic food research institutes and other scientific research units to continuously improve the production technology. In order to further meet the market demand, Jiangxi Qiyunshan Food Co., Ltd. started construction on September 11th, 212 at the new site of Niujiaohe in Chongyi, Qiyunshan Company, with an annual output of 35, tons. It is reported that the project covers an area of 15 mu, with a building area of more than 5, square meters, with a fixed investment of over 1 million yuan and a construction period of 18 months. It will be completed with an annual output of 35, tons of Zizyphus jujuba series foods, an annual output value and product sales income of over 1.2 billion yuan, an annual tax profit of over 16 million yuan, driving more than 5, farmers, increasing farmers' net income by 15 million yuan and creating 2, new jobs. The project will be built according to the domestic leading and world-class requirements, and the factory building will be built according to the standard of Good Manufacturing Practices for Food Enterprises (GMP). The technology and equipment will be completely updated, and the most advanced equipment in China will be selected, and some of the world-class equipment imported from EU countries will be selected. After completion, it will be the largest and most advanced food production enterprise in China and even the world.
With the new opportunities brought by China's accession to the WTO, Jiangxi Qiyunshan Food Co., Ltd. is pushing its products to the international market with a new attitude, a new starting point and new achievements.