Wine culture has a long history. Liquor was born more than 4,000 years ago and has been passed down to this day. There are more and more liquor brands on the market. What are the representative liquor brands in China? The editor compiled a ranking of the top ten liquor brands. Let's take a look.

Quanxing Daqu: Quanxing Daqu first appeared during the Qianlong period of the Qing Dynasty and has a history of nearly 200 years. Quanxing liquor became a famous Sichuan liquor in 1959, and its reputation gradually increased in the following decades. Langjiu: There are three types of Langjiu: strong-flavor, sauce-flavor and light-flavor. It is a well-known trademark of liquor. Langjiu was first born in the Qing Dynasty, and people liked this kind of wine very much. Langjiu has become a well-known star product at home and abroad and a leading brand of liquor.

Jiannanchun: a famous liquor brand. It was first born in the Tang Dynasty. It is said that Li Bai sold his fur coat in exchange for the wine in order to drink this fine wine. This shows the charm of Jiannanchun. Today's Jiannanchun has completely retained the ancient wine-making method, and has always retained this wine-making method, just to preserve the original flavor of this wine. Gu Jinggong wine. Gujing tribute wine is a famous wine in ancient times. Produced in Bozhou, Anhui. Hanzhong was praised by Liu Xie as "a fine wine with endless aftertaste". Today, Gujinggong Liquor enjoys a high reputation around the world. It also ranked first at the 1988 Food Exhibition and successfully promoted liquor.

Dongjiu Dongjiu is known as one of the eight famous wines. It was born in Guizhou and is an ancient name. Today's Dongjiu still retains the oldest brewing method, has very strict control over the process, and strives to create the best product. Fenjiu: Xinghua wine, known as cabbage wine in ancient times, is one of the most representative liquor brands with a history of 4,000 years. During the Southern and Northern Dynasties, Fenjiu liquor was highly praised by Emperor Wu Cheng and became famous overnight. Now there is a kind of light-flavor liquor called light-flavor liquor, which is a classic that combines a large amount of grain with traditional craftsmanship.

Xifeng Wine: Xifeng Wine was born in Shaanxi. It first appeared in the Yin and Shang Dynasties and has a history of more than 3,000 years. Xifeng wine was the most popular in the Tang Dynasty and was extremely valuable, creating countless stories. Xifeng Liquor was named "The Most Influential Liquor Brand" in 2012. Wuliangye: Although Wuliangye Group was founded in 1997, it actually first appeared in the Song Dynasty. At that time, there was a winery named "Baixue", which brewed this kind of wine using five crops including soybeans and sorghum. It was named "Baixue", which was the predecessor of Siwuliangye.

Luzhou Laojiao Co., Ltd.: Luzhou Laojiao Co., Ltd. is a Chinese time-honored brand that was born in 37 years. In 1996, its wine cellar group was listed as a national key cultural relic protection object. Today's Luzhou Laojiao Co., Ltd. has inherited the traditional brewing method, so it also has a unique ancient flavor. Moutai. Moutai is the most representative liquor brand and is one of the three most famous liquors in the world along with Scotch whiskey and French Cognac. It has become the most iconic symbol of liquor in overseas markets. It was first born more than 800 years ago. It was a famous wine in Guizhou at that time, and now it is the national wine of Guizhou.