Moutai Chunjiu is Moutai Co., Ltd.

Moutai Chun is a soft and elegant strong-flavor liquor brand authorized by Kweichow Moutai Group Company and named after the "Moutai" trademark. 53° soft Moutai alcohol is a new product launched by the Kweichow Moutai Distillery Group Technology Development Company in March 2009. The production cycle of soft Moutai alcohol lasts for more than 4 years, including harvesting the koji during the Dragon Boat Festival, feeding the ingredients during the Double Ninth Festival, cooking nine times, fermenting eight times, and extracting the wine seven times. The above process takes one year, and another three years of cellaring.