Specialty
Tiancheng Preserved Fruit
Neijiang Preserved Fruit has a pure taste, is full of sugar and juice, is rich in nutrients, and has special functions of medicinal treatment and auxiliary medicinal treatment. A great gift for visiting relatives and friends. Neijiang Preserved Fruit uses high-quality white sugar, fruits, vegetables, and medicinal materials as its main raw materials. It uses traditional production techniques. Through continuous development and innovation, it adopts scientific methods to carry out embryo preparation of fresh materials, tissue hardening, bleaching, blanching, candied, and It is made with meticulous care through more than a dozen processes including cooking, and has now developed into more than 40 types and more than 80 varieties.
Neijiang Preserved Fruit, as a famous local specialty brand of Neijiang, has been recorded in detail in the "Neijiang City (today's Central District) Chronicles" and "Neijiang County (today's Dongxing District, Neijiang City) Chronicles". 1981 Won the Quality Product Award from the Ministry of Commerce of China. In 1983, it won the honorary certificate of "Excellent Quality of Export Products" from the Ministry of Foreign Trade and Economic Cooperation. In 1988, it won the Silver Medal Award at China's First Food Expo. Candied cherries, shaped like agate and bright red in color, won the title of the people's favorite food in Sichuan Province in 1985 during the Year of the Ox. In 1988, he won the bronze medal at the first China Expo. Asparagus candied fruit, white and crystal clear in color, moisturizing and decomposing, sweet and pleasant, and has the functions of moistening the lungs, nourishing the stomach, clearing away heat and promoting fluid production. In 1984, it won the Sichuan Province "Tourism Product" and "Domestic Handicraft" awards. The candied winter strips are white in color, tender in texture, sweet and refreshing. In 1988, they won the bronze medal at the first China Expo. Red orange preserves began to be exported to Hong Kong, Macao and Southeast Asian countries in 1958. Among them, the candied red oranges exported to Macao's "Bai Huakui" were praised by Australian businessmen as products of "excellent color and quality", and the export volume of candied red oranges gradually expanded, reaching 104 tons in 1999. Neijiang preserved fruits are not only sold well all over the country, but also exported to Southeast Asia and some European countries all year round.
Seven-star pepper
Seven-star pepper is a long-standing specialty of Xindian Town, Weiyuan County. It has the characteristics of thin skin, thick flesh, fresh color, delicious taste, and mellow spiciness. It has been exported to South Korea, Sri Lanka, Philippines, Singapore, Hong Kong and other places. In 1995, it won the title of National High-Quality Agricultural Products at the Second National Agricultural and Food Expo and obtained GB certification. In August 2001, it became the only designated pepper for the Guinness China Chili Eating Competition. Qixing Pepper has developed five series of dried peppers, pickled peppers, pepper noodles, festival peppers, and glutinous rice peppers, with more than 20 varieties, and has a high reputation both inside and outside the province.
Zhou radish
Zhou radish is a product of Neijiang Weibao Food Co., Ltd. The product is made from round, white, tender and delicious large white radish from Lijiaao, Zhenxi Town, Weiyuan County. It combines the modern formula technology introduced from scientific research units such as the Academy of Food Science of Southwest Agricultural University and the Sichuan Food Fermentation Research Institute and pickled pickles. Combining traditional production techniques, we have developed "Weibao Brand Zhou Radish" which is spicy, spicy, fragrant, sweet and crispy, with beautiful color and unique flavor. It is a good accompaniment and gift for home travel. "Weibao Brand Zhou Radish" is deeply loved by consumers all over the country and has been praised by my country's Antarctic expedition experts. It has successively won honorary titles such as "Neijiang City Famous Trademark", "Sichuan People's Favorite Product", "Sichuan Famous Brand Product of the 1999 China International Expo", and obtained the "Provincial Agricultural Products Pollution-Free Base" and "National Green Food Label" certifications.