Speaking of time-honored restaurants, I believe that many tourists will be particularly fond of local time-honored restaurants with good reputations when visiting each city. For example, when they arrive in Beijing, they first think of eating hotpot mutton, and when they talk about Xi'an, they first think of The most famous one is definitely Xi'an Roujiamo. You may not have thought of anything else. Now, the editor will show you what other time-honored delicacies there are in Xi'an besides Roujiamo. 1. Xi'an Restaurant

Xi'an Restaurant was built in 1929 and is famous for its "authentic Shaanxi cuisine" and "complete collection of Shaanxi flavors". It has hosted party and state leaders such as Zhou Enlai and Ye Jianying. , patriotic generals such as Zhang Xueliang and Yang Hucheng, and cultural celebrities such as Lao She and Liu Qing. Xi'an Restaurant is an "International Famous Catering Store", a "Chinese Time-honored Brand", and "the first batch of intangible cultural heritage protection units in Shaanxi Province and Xi'an City". The top ten famous traditional dishes, such as gourd chicken, warm-cooked shredded kidneys, three-skin shredded pork belly, and fish in a pot with milk soup, are the restaurant's signature dishes and are now the most well-known specialty Shaanxi cuisine varieties. Guests who come to the restaurant must order them at every table. 2. Defachang Dumpling Restaurant

Founded in 1936, Defachang is a Chinese time-honored brand with a long history, a national premium restaurant, a Chinese 5A green hotel, and a Chinese commercial brand enterprise. The dumpling house has "one dumpling in one shape, one hundred dumplings with one hundred fillings and one hundred flavors", giving guests the feeling of "one dumpling banquet, tasting all the delicacies from all over the world". In the national cooking competition in 1989, Defa Chang Dumpling Banquet and Sanxian Dumplings won the national "Golden Tripod Award". In 1997, the Dumpling Banquet series was recognized by the country as "Famous Chinese Snacks". 3. Jia San Halal Soup Steamed Bun Restaurant

The nationally famous "Jia San Soup Steamed Bun" is one of the first batch of "Chinese Time-honored Brands". It was created after researching and absorbing the advantages of Muslim snacks from all over the north and south. "Jia San Baozi" has a unique flavor. Its "skin is as thin as paper, the tendons are tough and soft, the filling is tender and soupy, and the sauce is fresh and thick." Together with cured beef and mutton, it is known as the "Three Wonders" and is known as the first steamed bun in the ancient city. . In 1995, it was recognized as "China's High-Quality Halal Food" by the First China High-Quality Halal Food Recommendation Conference. In 1997, it was rated as "China's Famous Brand" food by the China Famous Brand Business Development Review Center. 4. Xi'an Roast Duck Restaurant

Xi'an Roast Duck Restaurant was founded in 1916 and is a well-deserved "Chinese time-honored" restaurant. The roast duck of Xi'an Roast Duck Restaurant uses authentic four-series second-generation stuffed duck raised in a pollution-free and green base. It inherits the unique roasting technique of "roasting on the outside and cooking on the inside" during the Tang Dynasty. It is roasted in an open oven, and the duck skin is crispy and not greasy. , melts in your mouth, the duck meat is firm, tender and mellow. The hotel has won more than 30 honorary titles such as "Shaanxi Province Famous Trademark", "Xi'an Famous Trademark", "Chinese Famous Catering Store", "National Top Ten Wedding Banquet Reception Units", and "Shaanxi Cuisine Brand Store". 5. Demaogong

The famous "Chinese time-honored brand" Demaogong Food Store in Xi'an, the ancient capital, and well-known in the northwest, was founded in the 11th year of Tongzhi in the Qing Dynasty (1872 AD). The Demaogong brand crystal cake, known as the "first Qin-style pastry", is one of the traditional delicacies in Shaanxi. The crystal cake is small and exquisite, with crispy skin and sufficient filling. It is moist and palatable, with clear layers, rich in oil but not greasy, and heavy in sugar. It is sweet and has a strong fragrance of rose and orange cake that makes people want to eat it immediately. The crystal cake is golden in color with snow-white surroundings. It is known as "gold with silver on the bottom and a red seal in the center". In October 1999, the registered trademark "Demaogong" crystal cake was recognized by the Xi'an Industrial and Commercial Administration as one of the first batch of Xi'an famous trademarks. 6. Tongshengxiang Restaurant

Tongshengxiang Restaurant was founded in 1920. It is a "Chinese Time-honored Brand", "Chinese Famous Catering Restaurant", "National Premium Restaurant", and "5A China Green Hotel". It sells beef and mutton steamed buns with unique ethnic characteristics and is famous at home and abroad. Tongshengxiang Restaurant's beef and mutton steamed buns have exquisite ingredients, meticulous workmanship and unique cooking methods. They are famous all over the world for their "heavy and mellow ingredients, thick meat, thick soup, smooth tendons, overflowing fragrance, refreshing fragrance and refreshing taste". In 1989, Tongshengxiang Restaurant's beef and mutton steamed buns were awarded the "Golden Tripod Award", the highest national award for local specialty foods in the catering industry; in 1997, Tongshengxiang Restaurant's beef and mutton steamed buns and mutton patties were awarded "Chinese Famous Snacks" by the China Cuisine Association title. 7. Laosunjia Restaurant

Xi'an Laosunjia Restaurant was founded in 1898 (during the Guangxu period of the Qing Dynasty) and is famous for its beef and mutton steamed buns, halal dishes and western ethnic snacks with strong western characteristics. at home and abroad. ?In 1993, it was certified as a "Chinese Time-honored Brand" by the Ministry of Domestic Trade.

The restaurant's beef and mutton steamed buns, grilled lamb ribs, fried eight treasures with fine sand, chrysanthemum fish, etc. were rated as "Xi'an Famous Dishes". The beef and mutton steamed buns were awarded "International Famous Snacks" and were combined with steamed lamb with rice flour and Baiyun Zhang Sour Soup. Boiled dumplings, Baiyun dumplings, sesame sesame cakes, etc. were rated as "Chinese famous snacks", and Lao Sunjia Yuanxiao (series), Huanggui persimmon cakes, cured beef and mutton, water basin mutton, etc. were rated as "Shaanxi famous snacks".