Huai'an has many famous red tourist attractions and is a good place to travel. Huai'an's specialties include Xuyi lobster, cattail leaf, Hongze Lake clam, Huai yam, Xuyi peach, Jinhu rice, Lianshui Qianzhang, Lianshui lotus root, Hongze Lake horse crucian carp, Xuyi green onion, etc. ?

1. Xuyi lobster?

Xuyi lobster is a freshwater lobster, also known as crayfish, and its scientific name is Procambarus clarkii. Originating in the United States, it spread to the Nanjing area of ??my country in the 1920s and 1930s, then entered Douhu Lake and Hongze Lake in Xuyi, and then entered rivers, lakes and ponds such as Tianquan Lake, Maoer Lake, Swan Lake, and Baxian Lake. , grows, breeds and grows in Xuyi, becoming a beautiful landscape in Xuyi. ?

2. Puercai?

Puercai, commonly known as Pu'ercai, is a traditional dish unique to Huai'an. Because it is the stem bud at the root of cattail, it is also called cattail bud or cattail shoot. This dish is fragrant and sweet, crispy and delicious, and tastes like young bamboo shoots. This dish is the only local specialty in Huai'an City. It grows in Shaohu Lake and Yuehu Lake in Huai'an City, and has been transplanted to the suburbs or Jiangnan and Guangdong and Guangxi. ?

3. Hongze Lake river clams?

River clams are delicious and nutritious. This is not only loved by people in China, but also generally loved by people in Japan, South Korea and some Southeast Asian countries.

4. Huaiyam?

Dockside Town, Huaiyin District is the origin of Huaiyam and has a long history of planting. This town is located on the tidal flat of the abandoned Yellow River, and the sandy soil is suitable for planting Huaiyam. Huaiyam medicine is mainly concentrated in Taishan, Xinhe, Yuba, Jiuxian and other villages. The Huaiyam medicine produced here has thick and short rhizomes, many root hairs, good quality, white and tender meat, high starch content, sweet and delicious. ?

5. Xuyi peach

In Xuyi, there is a kind of sweet happiness called Xuyi peach. It is also one of Xuyi’s specialties and the representative of Xuyi fruits, a fully mature peach. , you can easily tear off the skin with your hands, and it’s sweet, juicy and full of sweetness when you bite into it. ?

6. Jinhu Rice?

Jinhu County is known as the "Land of Fish and Rice" and is the country's high-quality rice production base. In 2008, in order to promote the Jinhu rice brand in a unified manner, the County Rice Industry Association decided to apply for the "Jinhu Rice" geographical indication collective trademark. ?

7. Lianshui Qianzhang?

Since the invention of tofu by Liu An, King of Huainan in the Western Han Dynasty, the method of making Qianzhang has spread to northern Jiangsu. Lianshui Qianzhang is made from locally produced soybeans (Huaidou No. 1). ?

8. Lianshui lotus root?

Lianshui lotus root is mainly shallow water lotus root. It has strong rhizome, tender meat, crisp and sweet taste, and is white and flawless. It has good taste, nutrition, and medicine. Both effects are good. Because it grows in sandy soil and is less bound by the soil, Lianshui lotus roots grow evenly and are of moderate size, usually with 4 to 5 nodes.

9. Hongze Lake horse crucian carp?

Hongze Lake horse crucian carp is a valuable economic fish with a silver-gray body, white back, white belly, and irregular black stripes on the sides. spot. Boiled crucian carp in water, crucian carp in scallion oil, crucian carp in sauce, etc. are all unique lake delicacies. ?

10. Xuyi green onions

Xuyi green onions are a specialty of Xuyi County, Huai'an. The local unique geographical environment produces excellent crops.