What are the time-honored delicacies in Ningbo? This article has compiled for you the time-honored restaurants in Ningbo, including Zhuangyuanlou, Dongfuyuan, Gangyagou, Meilongzhen Restaurant and other Chinese time-honored restaurants in Ningbo. Also included are Wang Maolong’s Thousand Layer Pancakes and other historic Ningbo delicacies. Come and take a look. See below for details.

1. Ningbo Zhuangyuanlou

A century-old restaurant founded in the 50th year of Qianlong's reign, it is famous for its authentic Yongbang cuisine. The restaurant is located on the bank of Yong River, and you can see the beautiful view of the river bank from the window. The decoration is antique and the dishes are very authentic, especially the signature dish yellow croaker soup. Special dishes: rock sugar turtle, sweet glutinous rice balls, champion cake, rotten yellow croaker, moss white shrimp, nostalgic sweet and sour pork ribs, wooden pot chicken, moss yellow croaker, wooden pot cowboy ribs, champion drunken chicken, braised fish, etc. In 1995, the Ministry of Domestic Trade awarded it the gold plaque of "Chinese Time-honored Brand".

Address: First Floor, Heyi Avenue Shopping Center, No. 66 Heyi Road, Haishu District, Ningbo City, Zhejiang Province

2. Ningbo Meilong Town Restaurant

Ningbo Mei Longzhen Hotel is one of the three time-honored hotels in Ningbo. Founded in 1940, it is famous for its Huaiyang cuisine, Jinhu cuisine and traditional Ningbo cuisine. The original Meilong Town Hotel has been demolished and the new Meilong Town Restaurant reopened in 2011. Over the years, its unique hotel appearance, rich dishes and exquisite pastries have attracted many old Ningbo people to frequent it.

Address: Meilong Town, Ningbo City, Zhejiang Province

From 2010 to 2010, on the basis of traditional Ningbo cuisine, combined with the concept of green ecology, we innovatively launched the "Salty (Snow) Dongfuyuan's top ten famous dishes, such as large yellow croaker soup, herring in water, and pot-roasted river eel, have become common knowledge in the industry and society, and were rated as one of the "top ten time-honored catering brands in the country in 2016". In addition to inheriting traditional famous dishes, Dongfuyuan has also improved and created many trendy dishes, with more than 300 famous dishes. In 1993, Dongfuyuan was awarded the first batch of "Chinese Time-honored Brand" gold plaques by the Ministry of Trade.

Address: No. 255, Nantanghe Street, Haishu District, Ningbo City, Zhejiang Province

3. Dongfu Garden Dongfu Garden

is a famous century-old store in Ningbo , famous for its snacks. The most famous snack in the store is lard dumplings. It also sells glutinous rice balls, bean paste balls, red date soup and so on. Duck Dog Dumplings are famous because the lard dumplings they make have a unique taste, which are sweet, fresh, smooth and glutinous. It bites open the skin and it's full of oil. In 1993, it was awarded "Chinese Time-honored Brand" by the Ministry of Commerce. In 1997, it was awarded "Chinese Famous Snacks" by the China Cuisine Association. In 2001, it was awarded "Intangible Cultural Heritage" by Ningbo Municipal Culture Bureau.

Address: Ningbo City, Zhejiang Province

4. Tank Duck Dog Tank Duck Dog

It is an old Ningbo brand founded in 1851. In the early years, it featured the production and operation of fruit cakes from the north and south. It is one of the "four celebrities" in Ningbo's north and south products and has a history of more than 150 years. Since September 2001, Shenyang Terrace has been renamed as Shenyang Terrace Ningbo Specialty Shopping Mall, specializing in Ningbo specialty food and tourist souvenirs. In the same year, Shenyang Terrace was named a "Designated Tourism Reception Unit" by Ningbo City. In 2008, 14 Ningbo companies including Shen Yangtang were awarded the first batch of "Zhejiang Time-honored Brands".

5. Shengyangtai Shengyangtai

Founded in the eighth year of Emperor Qianlong of the Qing Dynasty, it is one of the first batch of "Chinese time-honored brands" and sells a variety of Jiangnan-style pickles, as well as pickles, soy sauce, Dry rice wine, fresh bran, rice wine and other products, among which the secret "Lou Mao Ji" dry rice wine is the most famous for its excellent color, flavor and aroma. There is an old saying in Ningbo: "If you don't eat Lou Mao Ji Xiang Gan, your life will be irrelevant." It means doing the hardest and most tiring work, but Lou Mao Ji Gan Xiang must be eaten, otherwise the meaning of life will be lost, which shows that it The impact is huge.

6. Lou Mao Ji Lou Mao Ji

About thirty or forty years ago during the Tongzhi period of the Qing Dynasty (1862-1875), a person named Zhao in Shangyu was the descendant of Zhao (the ancestor of E). The founder makes a living by making cakes. Zhao's pastries are rich in variety and delicious. The orange cake, mung bean cake, Zhuangyuan cake, etc. produced by Zhao were once snacks suitable for all ages. In 2004, the "Zhao" trademark (30