my country's import and export clothing inspection will adopt new standards from this month. The environmental protection and safety standards of export clothing have been improved. Regular inspection items and safety inspection items for the inherent quality of clothing and children's clothing inspection standards have been added. Zhongshan Inspection and Quarantine Bureau reminds relevant import and export enterprises to familiarize themselves with and master the new standards as soon as possible. my country's export clothing inspection will adopt the new standard "Import and Export Clothing Inspection Regulations", which consists of 9 parts, including "General Principles", "Sampling", "Indoor Clothing", "Denim Clothing", "Suits and Coats", "Down Clothing" and down products", "shirts", "children's clothing", "casual clothes", etc.

People from the Zhongshan Inspection and Quarantine Department said that the formulation and implementation of the new standards highlighted the themes of protecting consumers’ personal safety, hygiene, health and protecting the environment. Compared with the current standards, the new standards have added the "General Principles" and "Children's Clothing" sections. The "General Principles" section clarifies the routine inspection items and safety inspection items in the inherent quality of clothing; in "Children's Clothing", in addition to azo, formaldehyde, etc. In addition to clear regulations on the testing items for toxic and harmful substances, clear requirements are also put forward for the torsion and tensile resistance of small parts and decorations on children's clothing based on the characteristics of children who like to pull, pull, and bite decorations on clothing to prevent them from being Risk of choking if swallowed by children.

The recent global financial crisis has increased the operating pressure on the domestic textile and apparel industry, and Zhongshan's labor-intensive apparel OEMs are also experiencing pressure to survive. The person said that the introduction of the new standards aims to strengthen the quality of clothing products and enhance the international competitiveness of China's textile and clothing industry. Enterprises need to grasp it in a timely manner and implement it strictly to ensure the quality of imported and exported clothing and the smooth development of trade, so as to ensure that they are not eliminated by the market.

Dimensional tolerance table of each part

Unit: inches

General parts (+/-) wash water (+/-) measurement method

< p>Bust 3/8"1/2" and 1" flat (calculated around)

Waist 3/8"1/2" pinched down 1" flat (calculated around)

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Hem 1/2"3/4" Flatness at the hem (calculated around)

Length 3/8"1/2" measured from the center of the back collar to the hem

Sleeve length 1/4"3/8" from shoulder apex to cuff

Clamp straightness 1/4"1/4" clamp circle straightness

Sleeve spleen circumference 1 /4"3/8" verticality from the bottom of the sleeve clip to the midline of the sleeve (calculated around)

Flatness at the cuff 1/8"1/4" at the cuff (calculated around)

Shoulder width 1/4" 3/8" Flatness from the top of the left shoulder to the top of the right shoulder

Collar circumference 1/4" 3/8" around the collar area

Front chest width 1/ 4"3/8" Flatness at the thinnest point of the front two clips

Back width 1/4"3/8" Flatness at the thinnest point of the two back clips

Waist circumference 3/8" 1/2" buttoned or hooked parallel to the trouser head, measured from the middle width of the trouser head (calculated around)

Hip 1/2" 3/4" trouser head flattened by the wave Top 3" "V" degree (calculated around)

Spleen circumference 1/4"3/8" flattened trouser leg, width at the bottom of the wave (calculated around)

Front wave The trouser head is 1/4"1/4" from the bottom of the wave to the top of the trouser head (the measurement part is naturally laid flat)

The back wave of the trouser head is 1/4"3/8" from the bottom of the wave to the top of the trouser head ( The measurement part lies naturally flat)

Outer length: 1/4" Long: 3/8" Short: 3/8" Long: 1/2" The pants are laid flat, measured from the edge of the trouser leg to the top of the trouser toe

Inner length: 1/8" Length: 1/4" Short: 1/4" Length: 3/8" Pants spread flat, from the edge of the ankle to the bottom

Spleen position (circumference) 1/4" 3/8" Wave bottom landing 3" flatness or according to the order requirements (circumference calculation includes left and right differences)

Foot opening 1/8" 1/4 "The flat width of the trouser leg opening (including the difference between the left and right sides)

The length of the zipper is 1/8" and 1/4" measured from the zipper bottom seal to the zipper mouth seal

The button plate is 1/8"1/8" from the mouth of the button plate to the middle line

The length and width of the ear piece are 1/8"1/8" from the starting point to the top and flatness of the ear piece (inclusive) Mutual difference)

The bag mouth length is 1/8"1/4" and the bag mouth is flat at two points (including the difference between left and right)

The bag mouth width is 1/ 8" Flatness of two points at the bag opening (including left and right differences)

Trousers height 1/8" Straightness from the bottom to the top of the pants

General clothing inspection standards

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1. High-end clothing

1. Quantity of goods - check whether the product quantity meets the inspection requirements;

2. Marking - check whether the mark is consistent with the customer's requirements;

3 Proportioning - Check whether the proportion of items is consistent with the order, mark labeling and customer requirements;

4 Boxing - Check whether the goods and packaging are suitable for transportation and storage;

5. Needle inspection--check whether the goods include broken needles and metal;

6. Packaging inspection--check whether the packaging of the goods meets the requirements;

7. Product description/style/color inspection--check The consistency of the description/style/color of the product with the order and sample;

8 Dimensional measurement-check whether the size of the product meets the requirements;

9 Product weighing-check the product Whether the weight meets the customer's requirements;

10 Quality - Check the quality of the product;

11 Tags and sewing marks - Check whether the tags and sewing marks meet the requirements;

< p>12 Mildew─Check leather products for mold;

13 Flame retardant test can be performed when appropriate;

14ROHS test report;

15 Assembly and function Test - Functional test will be carried out according to S3 sampling;

16 Others - Check other inspection items proposed by the customer.

17 Mold and live insects - Check whether there is mold and live insects in the product;

2. Groceries

1. Quantity of goods - Check whether the quantity of products meets the inspection requirements Requirements;

2 Marks - check whether the marks are consistent with customer requirements;

3 Proportions - check whether the item proportions are consistent with the order, mark markings and customer requirements;

4 Cracking - Check whether the goods and packaging are suitable for transportation and storage;

5 Packaging inspection—Check whether the packaging of the goods meets the requirements;

6 Product description/style/color Inspection─Check the consistency of the description/style/color of the product with the order and sample;

7 Dimensional measurement─Check whether the size of the product meets the requirements;

8Appearance quality─ Check the quality of the product;

9. Tags and sewing marks-check whether the tags and sewing marks meet the requirements;

10. Mold-check whether leather products are moldy;

11 Assembly and functional test - Functional test will be carried out according to S3 sampling;

12 Others - Check other inspection items proposed by the customer.

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3 Proportioning - Check whether the proportion of items is consistent with the order, mark labeling and customer requirements;

4 Box breaking - Check whether the goods and packaging are suitable for transportation and storage;

5 Packaging inspection--check whether the packaging of the goods meets the requirements;

6 Product description/style/color inspection--check the consistency of the description/style/color of the product with the order and sample;< /p>

7 Dimensional measurement - Check whether the size of the product meets the requirements;

8 Sampling - Randomly select samples and send them to professional laboratories for testing;

9 Listing and labeling- Check whether the tags and labels meet the requirements;

10 Mold and live insects - check whether there may be mold and live insects in the product;

11 Others - check other inspection items proposed by the customer.

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3 Proportioning - Randomly select 5 boxes and check whether the item proportions are consistent with the order, mark markings and customer requirements;

4 Box breaking - Check whether the goods and packaging are suitable according to customer requirements Save during transportation;

5 Packaging inspection-check whether the goods packaging meets the requirements;

6 Product description/style/color inspection-check the product and order and sample in the description/style/ Consistency in color;

7 Tags and sewing marks - Check whether the tags and sewing marks meet the requirements;

8 Mold and live insects - Check whether there is mold and live insects in the product ;

9 Others─Check other inspection items proposed by the customer.

Attachment: Fabric Inspection

1 Quantity - Check whether the product quantity meets the inspection requirements;

2 Mark - Check whether the mark is consistent with the customer's requirements;

3 Defect inspection-in most cases, the American 4-point system is used;

4 Packaging inspection-check whether the packaging of the goods meets the requirements;

5 Product description/style/color Inspection─Check the consistency of the description/style/color of the product with the order and sample. The color difference between the head and tail, the edge, and the color between pieces will be the focus of the inspection;

6 Size Measurement─Check the size of the product To check whether it meets the requirements, 5 pieces per batch will be tested;

7 Weigh the gram weight and measure the weft and skew; 8 Others - check other inspection items proposed by the customer.

Clothing Quality Inspection Standards

1. Overall requirements

1. The fabrics and accessories are of high quality and meet customer requirements, and large quantities of goods are recognized by customers;

2. The style and color matching are accurate;

3 .The size is within the allowable error range;

4. The workmanship is excellent;

5. The product is clean, tidy and looks good.

2. Appearance requirements

1. The placket is straight, flat, and consistent in length. The front part should be flat and the width should be the same, and the lining should not be longer than the placket. Those with zipper lips should be worn flat, even, wrinkle-free, and not gaping. Zippers don't make waves.

Buttons are straight and even, with equal spacing.

2. The line is even and straight, the mouth is not regurgitated, and the left and right widths are consistent.

3. The slit is straight and without any disturbance.

4. The pockets should be square and flat, with no gaps at the mouth.

5. The bag flap and patch bag should be square and flat, with the same front and back, height and size. Inner pocket height. Same size, square and flat.

6. The size of the collar gap should be the same, the lapels should be flat and both ends should be neat, the collar nest should be round and smooth, the collar surface should be flat, the elasticity should be appropriate, the outer opening should be straight and not warped, and the bottom collar should not be exposed.

7. The shoulders should be flat, the shoulder seams should be straight, the width and width of both shoulders should be the same, and the seams should be symmetrical.

8. The length of the sleeves, the size of the cuffs, and the width are consistent, and the height, length, and width of the sleeve loops are consistent.

9. The back of the suit should be flat, the seams should be straight, the back waistband should be horizontally symmetrical and of appropriate tightness.

10. The bottom edge is rounded, flat, elastic, and the width of the ribs should be consistent. The ribs should be sewn to the stripes.

11. The size and length of the lining of each part should be suitable for the fabric, without hanging or spitting.

12. Carry the webbing and lace on both sides of the outside of the clothes, and the patterns on both sides should be symmetrical.

13. The cotton filling should be flat, the pressure lines should be even, the lines should be neat, and the front and rear seams should be aligned.

14. If the fabric has velvet (hair), the direction must be distinguished. The direction of the velvet (hair) should be in the same direction as the entire piece.

15. If the style is sealed from the inside of the sleeve, the sealing length should not exceed 10 centimeters, and the sealing should be consistent, firm and neat.

16. For fabrics that require matching strips and grids, the stripes must be aligned accurately.

3. Comprehensive requirements for workmanship

1. The stitching should be smooth, without wrinkles or distortion. The double thread part requires double needle sewing. The bottom thread is even, with no skipping stitches, no floating threads, and no thread breaks.

2. Colored powders cannot be used to draw lines and marks, and all marks cannot be scrawled with pens or ballpoint pens.

3. The surface and lining should not have color difference, dirt, yarn drawing, unrecoverable needle holes, etc.

4. Computer embroidery, trademarks, pockets, bag flaps, sleeve loops, pleating, eyelets, Velcro, etc. must be positioned accurately and the positioning holes must not be exposed.

5. Computer embroidery requires clearness, thread ends are cut cleanly, and the backing paper on the reverse side is trimmed cleanly. Printing requires clearness, no bottoming, and no degumming.

6. If dates are required to be punched on all bag corners and lids, the date punching positions must be accurate and correct.

7. The zipper should not cause waves and should be pulled up and down smoothly.

8. If the lining is light in color and will show through, the seams inside should be trimmed neatly and the threads should be cleaned. If necessary, add lining paper to prevent the color from showing through.

9. When the lining is knitted fabric, a shrinkage rate of 2 cm must be allowed.

10. After the hat rope, waist rope, and hem rope are fully pulled out from both ends, the exposed part at both ends should be 10 cm. If the hat rope, waist rope, and hem rope are stuck at both ends, then Just lay it flat and don't need to expose it too much.

11. The positions of corns, bump nails, etc. are accurate and cannot be deformed. They must be nailed tightly and cannot be loosened. Especially for varieties with thin fabrics, check repeatedly once found.

12. The four-button buckle is in an accurate position, has good elasticity, does not deform, and cannot rotate.

13. All loops such as cloth loops and button loops that bear greater stress must be reinforced with back stitches.

14. All nylon webbing and webbing ropes must be cut with a hot or burner, otherwise they will fall apart and pull off (especially when used as handles).

15. The pocket fabrics, armpits, windproof cuffs, and windproof ankles of the jacket should be fixed.

16. Culottes: waist size is strictly controlled within ±0.5 cm.

17. Skirts: The hidden seam of the back wave should be closed with thick thread, and the bottom of the wave should be reinforced with backstitching.

Common undesirable conditions in clothing

1. Sewing

1. The stitch length is out of tolerance - the stitch length is not strictly adjusted according to the process requirements during sewing.

2. Stitch skipping - occurs intermittently due to mechanical failure.

3. Off-thread - caused by failure to return the needle when raising and lowering the needle, or serious floating thread.

4. Missing stitches - due to carelessness, the seams are leaked and the seams are lowered when pasting.

5. Hair leakage - the refractive burrs are not tight enough, the bag digging technique is not good enough, and the bag corners have hair leakage.

6. Floating thread - the suede thread is too loose, or the thread pressing plate is too tight.

7. Floating thread - the thread pressing plate is too loose, or the suede thread is tight.

8. Reflux - poor sewing skills and failure to comply with process requirements.

9. Back warping - the face is too tight; or the face is placed on top during sewing.

10. Wrinkling - the needle and thread are not changed according to the thickness of the stitched parts; or the stitched parts are of different lengths.

11. Button stitching - Because the technique is not good enough to sew buttons, the stitched parts do not match.

12. Double track - single open thread, after the thread is broken, the seam line will not be on the original stitch; after sewing the patch, two stitches will be caused when the thread is mended.

13. The double lines are not parallel - due to poor technology or sloppy operation, resulting in uneven width of the double lines.

14. Not straight - the seam is uneven due to uneven seams; poor technique leads to bent open threads.

15. Uneven clothing - the seams on the inside are not smoothed out; the seams do not match; the upper and lower pieces are not tight or tight.

16. Not square—the bag corners, bag bottom, swing corners, and square collar are not sewn at 90 degrees.

17. Unsmoothness - round neck, round bag corners, round sleeves, round hem of suit, small corners due to poor sewing technology.

18. Asymmetry - due to poor technique or sloppy operation, the parts that must be symmetrical have errors in length, height, fatness, width, etc.

19. Uneven eating position - When doing sleeves, the sleeve mountain area is uneven due to uneven eating position, causing the sleeve mountain to be round and fat, or have fine pleats.

20. The crotch position is skewed - the crotch sleeves, crotch collar, and positioning points are less than three or inaccurate.

21. Inaccurate alignment of strips and grids - not leaving a clear cut position when cutting; or not strictly aligning the strips when laying out materials; being sloppy during sewing and not aligning the strips

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22. Upper and lower ridges - low sewing skills or sloppy operation, and the thread is not always on one side of the seam.

23. Exposed pinholes - the pinholes in the edge of the fabric are not removed during cutting; the holes are not covered up during rework.

24. The collar corner is raised - the sewing technology is low; the collar corner seam is not clean and cut as required; the folding process is not as required; it has not been pressed by the collar corner shaping machine.

25. The position of spare parts is incorrect - the spare parts are not sewed according to the sample garment or craftsmanship during sewing.

26. The mark is misplaced - the main mark and the wash mark are not sewn as required by the sample or process sheet

2. Stains

27. Handwriting - Using pens and ballpoint pens in violation of regulations to compile piece numbers, job numbers, and inspection numbers.

28. Oil stains - oil leakage from the machine during sewing; eating oily food in the workshop.

29. Powder marks - not removed when cutting; caused by using chalk marks for positioning during sewing.

30. Imprint - the imprint of the cloth head is not cut off when cutting.

31. Dirty stains - the production environment is unclean and sewing parts are piled on the ground.

32. Watermark - colored fabric seams stained with water and stains.

33. Rust - Metal buttons, zippers, and buckles of poor quality rust and stick to the sewing parts.

3. Ironing

34. Scorching and discoloration - the temperature of the iron is too high, causing the fabric to be scorched and discolored (especially chemical fiber fabrics)

35 , Aurora - no steam ironing was used, and the electric iron was used without a water cloth, causing local shine.

36. Dead marks - the ironed surface is not smoothed out, causing irreversible folds.

37. Leaked ironing - the work is sloppy and large areas are not over-ironed.

4. Threads

38. Dead threads - not clean after finishing.

39. Live thread ends - the trimmed thread ends are stuck to the garment and have not been removed.

5. Others

40. Back-smoothing - wrong cutting and laying out; the hair direction of sewing small pieces is inconsistent with that of large pieces.

41. Make the fabric inside out - the sewing worker does not know the front and back sides and makes the fabric inside out.

42. The cutting pieces are in the same direction - the symmetrical cutting pieces are cut in one direction due to cutting and layout errors.

43. Defects are out of tolerance - there are many defects in the fabric and they are not removed during discharging, resulting in defects in important parts and defects in minor parts exceeding the allowable number.

44. Inaccurate buckling - the buckling plate has errors such as high and low or uneven buckling.

45. The buttonholes are skewed - the buttonhole workmanship is sloppy and the garment pieces are not straightened, causing the buttonholes to be uneven and not straight.

46. Color difference - the quality of the fabric is poor, the packaging is done during cutting, the numbering is wrong, the numbering is correct during sewing, and the pieces are not replaced if there is quality and color difference.

47. Damage - accidentally caused by trimming threads, rework, removal and washing.

48. Degumming - the quality of the adhesive lining is not good; the temperature or pressure is not enough during bonding, and the time is not enough.

49. Blistering - the quality of the adhesive lining is not good; the ironing board is uneven or there is no ironing blanket.

50. Glue seepage - the quality of the fusible lining is not good; the viscose is yellow, and the temperature of the iron is too high, causing the fabric to turn yellow.

51. Insufficient fastening - caused by failure of the fastening machine.

52. The tightness of the four-button buckle is not suitable - caused by the quality of the four-button buckle.

53. Lost work and missing parts - the sewing workers were negligent in their work and forgot to install various decorative trippers, decorative buttons or missing parts of the seams, and the packers forgot to hang tags and spare buckles, etc.

General appearance quality requirements for clothing

The overall appearance should be neat and free of dirt, water splashes, threads and other defects. All parts should be ironed flat or flat and no shine, yellowing or discoloration is allowed. and other defects. The lines of each part should be smooth, straight, and firm, and the threads used for sewing and buttonholes should be consistent with the fabric. Defects such as missing threads, short threads, open threads, double-track threads, and missing parts are not allowed. The quality of the fabric must meet the standard requirements of various types of export clothing. The color difference should be controlled according to the gray sample cards used to evaluate discoloration in GB250-84 and ISO105/A011984. It must meet the industry standard requirements for export clothing. The specifications and dimensions must be accurate and comply with the contract or standard. It is stipulated that the parts of the grid, strips and flowers must comply with the standards of the contract or the provisions of the transaction sample, etc.

The clothing inspection standards divide defects into Category A and Category B. The details are as follows:

1. Category A defects

Generally refer to those that affect the wearing and sales of goods. Defects that are difficult for consumers to repair by themselves. Main specifications exceed the limit deviation.

There is color difference in one piece (set), the fabric defect in one part exceeds the standard requirements, the reverse fleece fabric is inconsistent in the direction, the striped parts exceed the standard requirements, the symmetrical part exceeds the standard requirements, the adhesive lining is degummed , Glue seepage, missing buttons, dropped buttons, buttonholes not opened, keyholes broken, buttons and eyes asymmetrical.

The sewing situation is seriously uneven, and the sewing situation is seriously affected by missing parts, missing parts, open threads, broken threads, hair leaks, holes and discoloration during ironing, water spots, shine, and stains.

Wrinkles around the pattern on the embroidery surface, leakage of embroidery marks, poor chain quality, metal rust, serious poor ironing, uneven ironing, obvious defects after washing, and inconsistencies within one piece (set). After washing, yellow spots, white spots and streaks are obvious.

II. Class B defects

Defects that are obviously smaller in location and degree than Class A defects: the needle (strip) should be dripped outside the needle (strip), and the needle (strip) should not be dripped. The yellow spots, white spots, and streaks that are not obvious after watering are not straight and unequal in width, the buttons are not firm, the sewing force is slightly uneven, and the sewing is slightly uneven.

The ironing and folding are poor, and the lining and fabric are not tight enough.

3. Common defects in clothing

Seats are messed up, seams are gapped, shoulders are cracked, collars are crawling, collars are swinging, collars are loose, collars are loose, collars are tight, collars are Broken points on the feet, wrinkles on the front and back of the sleeves, wrinkles on the back sleeves, flat chest in the suit, gapping in the back, uneven trousers waistband, wrinkles in the front crotch of the pants, hanging crotch, skewed seam of the pants, length of the lining of the pants, gaps in the pants The feet and pockets are uneven.