1. From this short story about how the prohibition of alcohol in Qin Dynasty was studied, we can know that wine was brewed with grain, and the remaining grain after brewing can no longer be eaten, but the grain needed for brewing.
2. How did the prohibition of alcohol fall in the Han Dynasty? After the establishment of the Han Dynasty, there were different definitions of drinking and selling wine. In the early days of the founding of the Western Han Dynasty, Liu Bang often called ministers to drink. For a long time, he almost turned the main hall into a bar.
3. Why should the prohibition of alcohol be implemented? As can be seen from the above explanation, no matter which dynasty banned alcohol, there was a reason. From the superior's point of view, enforcing prohibition is nothing more than politics.
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