The angiosperms in the plant kingdom, such as Citrus grandis and Stinky Citrus, are bitter, pungent and sour in nature, and a brief introduction of Fructus Aurantii in the order Rutaceae. Fructus Aurantii is a common Chinese herbal medicine, which is the dried immature fruit of Rutaceae plant Lime, and can be used as a traditional Chinese medicine for resolving food stagnation and regulating qi. In addition to being used as a Chinese herbal medicine, Fructus Aurantii can also be used as a spice. The use of Fructus Aurantii together with dried tangerine peel and Amomum tsaoko can enhance the fragrance and relieve boredom of ingredients.
The taste of Fructus Aurantii belongs to the meridian. Fructus Aurantii is bitter, pungent and sour, and slightly cold, and belongs to the spleen and stomach meridian.
The difference between Fructus Aurantii Immaturus and Fructus Aurantii Immaturus 1. Different shapes
Fructus Aurantii is a dry young fruit of lime, which is hemispherical with a diameter of .5 cm ~ 2.5 cm, and the exocarp of Fructus Aurantii is dark green or dark brown green. Fructus Aurantii Immaturus is a mature lime fruit with a larger diameter than Fructus Aurantii, and its exocarp is mostly brown or brown.
2. Different efficacy intensities
In fact, the efficacy and action points of Fructus Aurantii Immaturus and Fructus Aurantii Immaturus are almost the same, but the efficacy intensity of Fructus Aurantii Immaturus is a little higher, so people who need more powerful efficacy can take Fructus Aurantii Immaturus, while people who feel less uncomfortable can make Fructus Aurantii Immaturus.
The efficacy and function of Fructus Aurantii constrict blood vessels
Fructus Aurantii can constrict blood vessels and raise blood pressure. Fructus Aurantii has a good continuous effect of raising blood pressure, with little reflex heart rate slowdown and stable blood pressure increase. Moreover, because the traditional Chinese medicine Fructus Aurantii can contract blood vessels, drinking Fructus Aurantii decoction can increase the blood flow of coronary vessels, and at the same time increase the myocardial rhythm and play a role in exciting the heart.
Fructus Aurantii, a diuretic Chinese medicine, is a slightly cold Chinese medicine, which belongs to the spleen and stomach meridian and has a good diuretic effect. Because the traditional Chinese medicine Fructus Aurantii can effectively contract the blood vessels of the kidney after being absorbed by the human body, so as to increase the filtration pressure, have the effect of expelling sodium and diuresis, and maintain the health of the kidney.
Fructus Aurantii decoction for digestion can also play a good role in digestion, because Fructus Aurantii can relieve the tension of gastrointestinal smooth muscle and enhance the phase contraction function of small intestine, so Fructus Aurantii can be used to relieve indigestion, abdominal distension and other gastrointestinal discomfort.
contraindications and side effects of Fructus Aurantii? Is Fructus Aurantii toxic? It is generally believed that Fructus Aurantii is non-toxic and will not cause obvious discomfort to the human body when used in normal dosage. However, people who are forbidden to use Fructus Aurantii should pay attention to the dosage, otherwise it will still cause adverse reactions.
who can't eat Fructus Aurantii? 1. Pregnant women can't eat Fructus Aurantii.
Pregnant women need to pay special attention to their diet and try not to use drugs. Fructus Aurantii has the effect of regulating qi, relaxing the middle energizer, promoting stagnation and relieving flatulence, but pregnant women can affect the fetus in their bellies after taking it, and even lead to miscarriage in severe cases, so pregnant women can't eat Fructus Aurantii.
2. People with spleen-stomach deficiency and cold can't eat
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What are the side effects of Fructus Aurantii? 1. It may cause allergies.
It is necessary to pay attention to the dosage when using traditional Chinese medicine. Excessive use of Fructus Aurantii may cause allergies, such as yellowing skin, anxiety, listlessness and other symptoms, and even severe cases may show symptoms such as nausea and vomiting. If you have allergic symptoms, you must stop using them immediately and seek medical treatment in time.
2. Excessive use leads to physical weakness
Although Fructus Aurantii is a traditional Chinese medicine that blindly eliminates stagnation and regulates qi, it will still lead to physical weakness after excessive use, and excessive use will also affect the curative effect of the prescription.
How to choose the Fructus Aurantii depends on the appearance. The outer skin of Fructus Aurantii is green-brown or brown, with a rough surface and many small oil spots scattered. The inside of Fructus Aurantii is brown or dark brown, and it is soft. The thicker the pulp, the better the quality of Fructus Aurantii.
Taste The aroma of Fructus Aurantii is very strong. It tastes bitter and a little sour. If it is honey-made bitter orange, it will have a little sweetness, but the sweetness will not be very strong.
When purchasing Fructus Aurantii, manufacturers should also pay attention to the manufacturer information. You must choose a well-qualified merchant, and pay attention to the completeness of product information such as trademark, manufacturer address, approved production number and factory date on the package. Never buy products from three manufacturers just because the price of Fructus Aurantii is cheap, which is not good for your health.
How to eat Fructus Aurantii Egg Soup Ingredients: Fructus Aurantii, eggs, edible salt.
Steps:
Step 1: Wash the Fructus Aurantii and drain the water for later use.
step 2: decoct the drained Fructus Aurantii with water, and then remove the residue to get juice.
Step 3: Wash the impurities on the surface of the eggs, and then put them into the medicine juice to cook.
Step 4: After the eggs are cooked, you can add a proper amount of edible salt, and finally you can eat eggs and drink soup.
ingredients for stewed pork belly with Fructus Aurantii Amomi: Fructus Aurantii, Fructus Amomi, Semen Phaseoli, pork belly, Shaoxing wine, salt, ginger, onion, garlic and edible salt.
Steps:
Step 1: First, moisten the Fructus Aurantii with water, and then shred it; Drying Amomum villosum and grinding into powder; Adzuki beans need to be cleaned with salt water to remove impurities; Wash the pork belly; Sliced ginger and garlic; Cut the onion into sections.
step 2: blanch the cleaned pork belly with scallion and ginger for 1 minute to remove the fishy smell.
Step 3: Put the processed Fructus Aurantii, Fructus Amomi and Semen Phaseoli into the pork belly, then add a proper amount of Shaoxing wine and water, and then add the prepared ginger, onion and garlic for stewing.
Step 4: Boil over high fire, then simmer over low fire for more than 1 hour.
Step 5: Add a small amount of edible salt before serving.
ingredients of tripe and bitter orange soup: tripe, fried bitter orange, Amomum villosum, monosodium glutamate, refined salt, cooking wine, onion and ginger.
Steps:
Step 1: First, clean the tripe, cut it into small pieces, and then marinate it with cooking wine and onion ginger for a while to remove the fishy smell.
Step 2: Mash Amomum villosum into powder and pack it with fried Fructus Aurantii in a spun yarn bag.
Step 3: Put the Chinese medicine bag and tripe together in a casserole, add appropriate amount of water, and boil it with high fire.
step 4: after boiling, cover and cook for more than 1 hour until the tripe is cooked and boiled.
Step 5: Finally, pick up the medicine bag and throw it away. Add a proper amount of refined salt and monosodium glutamate to the soup to taste, and serve.
How to plant and sow Fructus Aurantii
Fructus Aurantii is the dried immature fruit of Rutaceae plant Lime. The planting time of Fructus Aurantii is in spring, and it is usually sown during rain and vernal equinox. Lime seeds need to be soaked in water for 24 hours before sowing, which can improve the emergence rate. Soaked lime seeds can be planted in loose sandy loam or alluvial soil. After the seeds are sown, it is necessary to cover some thatch and sprinkle water properly to keep the soil moist.
After the weeding and topdressing lime is planted, it usually needs to be fertilized once when it just emerges, and then it can be fertilized again in autumn and spring every year. The specific amount of fertilizer should be determined according to the size of the tree, and the larger the lime tree, the more fertilizer and nutrients it needs. Fertilization in spring is mainly based on thinner farmyard manure, and in autumn it is mainly based on compost.
Pests and diseases control The main diseases of Fructus Aurantii are canker, scab, mycosis, etc. If related diseases are found, they must be prevented in time. The main pests of Fructus Aurantii are Cerambycidae, scale insects, leaf miner, etc. If related pests are found, it is necessary to spray drugs in time to control them.
How to process Fructus Aurantii, how to remove the core and flesh of Fructus Aurantii, after picking fresh lime, first clean it with salt water and dry it, then remove the core and flesh of the lime with a bamboo knife. You can put it in a pool while cleaning it, so that it can be more clean, and then rinse it with clear water.
How to dry Fructus Aurantii? The peeled Fructus Aurantii needs to be sliced first. The sliced Fructus Aurantii can be dried in the sun or dried in a drying room. The drying time varies according to the temperature. Generally, when the temperature is 65℃, it only takes 1 hour, and if the temperature is 5℃, it takes 4 hours. The dried Fructus Aurantii needs to be turned over, and the raw Fructus Aurantii usually needs to be dried for 25 -28 hours.
How to cook Fructus Aurantii 1. How to cook Fructus Aurantii with bran
Heat the wok, then add bran, stir-fry with medium fire until it smokes, and then pour Fructus Aurantii slices. Stir constantly until the bitter orange slices turn pale yellow. After that, screen off the bran and let it cool.
1kg bran is used for every 1kg bitter orange.
2. Processing method of salted Fructus Aurantii
Stir the edible salt and warm water into salt water, then put the Fructus Aurantii slices into the salt water and moisten them to the end. Then stir-fry the stuffy bitter orange slices with slow fire, and finally let them cool.
2kg of edible salt is used for every 1kg of Fructus Aurantii.
3. Processing method of honey Fructus Aurantii
First, the honey is diluted with boiling water, and then the pieces of Fructus Aurantii are put into honey water and stirred evenly, until it is completely moist. Then stir-fry the stuffy bitter orange slices with slow fire until they don't stick to your hands, and finally let them cool.
use 25kg honey for every 1kg of Fructus Aurantii.
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