Inner Mongolia Mengdu Sheep Food Co., Ltd. was established in 1998. It is a key leading enterprise in the industrialization of agriculture and animal husbandry in the Inner Mongolia Autonomous Region. The company's main business is the production, processing and sales of high-end organic lamb and ready-to-eat lamb deep-processing products. There are currently 300 employees and total assets of more than 58 million yuan. The annual output of organic lamb is 200 tons, with more than 10 million boxes (bags) of "Mengdu" hot-boiled lamb products and more than 20 million bags of snack jerky products. The annual sales revenue is more than 60 million yuan, and the annual profits and taxes are more than 12 million yuan. It has formed a mutually beneficial and interdependent community of interests with more than 4,000 households of farmers and herdsmen, which can increase the income of farmers and herdsmen by more than 20 million yuan annually. The company has now developed into a large-scale modern private enterprise integrating breeding, research and development, production and sales.

"Mengdu" is Mongolian, and the Chinese translation means "peace and luck". The "Mengdu" brand series of products independently developed by the company are novel in design and unique in flavor. They are convenient to eat, nutritious and delicious. They have created a new type of mutton food and filled a gap in the market. The product has been favored by consumers since its launch. Not only did it win the only "Organic Innovation Award" at China's First Organic Industry Development Forum and the "Innovative Product Gold Award" at the 7th National Food Expo, but organic lamb was identified as a special product for veteran cadres of the State Council; "Mengdu" Shabu-shabu Lamb products became the designated nutritious fast food for the cast and crew of the 2006 National Spring Festival Gala.

Creating job opportunities for workers and producing healthy food for consumers are the company’s business objectives; building China’s No. 1 convenience mutton brand is the company’s goal; allowing consumers to eat products that are 100% safe and satisfying is the company’s business purpose solemn commitment. Mr. Xu Lu, chairman of Inner Mongolia Mengdu Sheep Food Co., Ltd., together with all employees of the company, sincerely welcomes colleagues from all walks of life to visit and provide guidance, and sincerely invites people of insight to discuss development plans.

The "Mengdu" brand trademark was awarded the famous trademark of Inner Mongolia Autonomous Region in 2007. In 2006, the company was awarded the title of Key Leading Enterprise in Agriculture and Animal Husbandry Industrialization of Inner Mongolia Autonomous Region and High-tech Enterprise of Inner Mongolia Autonomous Region. In 2008, the company was promoted to the title of National Key Poverty Alleviation Leading Enterprise and passed the Ministry of Agriculture's "Organic Mutton Production Certification" and the national-level " ISO9001 quality management system certification”. It has been designated as a meat processing internship base by China Agricultural University.