Chaobai River crucian carp is a geographical indication certification trademark.
The geographical indication certification trademark of "Chaobai River Crucian Carp" was settled in Datangzhuang Town.
Chaobai River crucian carp has a small head, thin scales and soft spines. Most importantly, its meat is delicious and rich in protein and other trace elements needed by the human body.
The Chaobai River crucian carp is uniform in size, each weighing five or six taels. It has 32 scales all over its body, and the scales are silvery white. The roots of the fins and tail are red. The head is small, the scales are thin, and the scales are silvery white. The spines are soft, and most importantly, the meat is delicious and rich in protein and other trace elements needed by the human body.
According to the "Baodi County Chronicle", "The Chaobai River system was formed by the continuous excavation and management of the upper reaches of the Chaohe River and Baihe River in the Ming and Qing dynasties since the 34th year of Jiajing in the Ming Dynasty (1555). River. The water quality is clear, there are abundant aquatic plants, there are many algae, and there is no pollution. The unique natural environment provides pure natural nutrients to the 'Chaobai River crucian carp', and also creates the unique quality of the 'Chaobai River crucian carp'. "The reporter also visited. Professionals from the district's aquatic products department learned about the characteristics of Chaobai River crucian carp that distinguish it from crucian carp from other origins: well-proportioned individuals, each weighing about 5 or 6 taels, with 32 scales all over the body, and the scales are silvery white, and the roots of the fins and tail are It is red in color, has a small head, thin scales, and soft spines. The most important thing is that the meat is delicious and rich in protein and other trace elements needed by the human body. In addition, experts in traditional Chinese medicine said that crucian carp has the effects of strengthening the spleen and removing dampness, harmonizing and appetizing, activating blood circulation and unblocking collaterals, warming and lowering qi, and has a good nourishing and dietary therapeutic effect on weak spleen and stomach, edema, ulcers, tracheitis, asthma and diabetes.
Chaobai River Crucian Carp
Datangzhuang Town, Baodi District, Tianjin
Aquaculture Industry Association
11133572
Live fish