Tongchuan is located at the southern edge of the Loess Plateau, with high altitude, large temperature difference between day and night, deep soil, sufficient sunlight and abundant rainfall. This results in Tongchuan large cherries with high sugar content, protein, calcium, It contains a variety of vitamins and nutrients such as phosphorus and iron, among which the content of iron is particularly prominent. In recent years, Tongchuan cherry has enriched the pockets of farmers with an income of 20,000 yuan to 100,000 yuan per mu. At the same time, its reputation is becoming more and more famous in Shaanxi and even the whole country. [1] Cherries, known as “the first branch of a hundred fruits”, naturally mature in May. However, in Tongchuan, you can eat fresh fruits in February. Although it is still a bit chilly in early spring, it is the cherries in the greenhouse that are full of spring. In the season when the branches are smiling, in the greenhouse of Sanlian Fruit Company in Yintai District, Tongchuan, the cherries from tree to tree are telling us with their bright smiles the achievements of technology and the stories of fruit farmers increasing their income and becoming rich.

Brand:

The "Tongchuan Big Cherry" geographical indication certification trademark has been officially approved and registered by the Trademark Office of the State Administration for Industry and Commerce. Tongchuan is located in the best growing area for northern fruits in Weibei and is suitable for the growth of cherries. The planting area of ??Tongchuan cherry has exceeded 30,000 acres, the fruit-bearing area is 14,000 acres, and the output is 11,000 tons. In order to protect the good development of Tongchuan cherry industry and facilitate market development, the municipal government decided to apply for a geographical indication certification trademark for Tongchuan cherry, and the registration was recently approved.

Tongchuan Big Cherry

Tongchuan Fruit Industry Administration Bureau

11145417

Cherry