1. Gannan Tea: It is a specialty of Ruijin City, Jiangxi Province, and is produced in the mountainous area of Gannan. It is a kind of black tea mainly based on spring tea. Tea soup is red and thick, and tea smells high.
2. Guapian tea: it is a specialty of Nanchang City, Jiangxi Province. Tea leaves are tender and flat, shaped like melon slices. It is a green tea dominated by tea before the Ming Dynasty, and the tea soup is fragrant and mellow.
3. Eight Immortals Tea: It is a famous tea unique to Xinzhou District, Jiangxi Province. The tea soup is fresh, fruity and milky, and it is a fragrant green tea suitable for novices of tea ceremony.
4. Zhangshan Oolong Tea: It is a specialty of Yihuang County, Jiangxi Province. After 20 hours of processing, the tea soup is fragrant and lasting, sweet and comfortable.
5. Yinya tea: it is a specialty of Jingdezhen City, Jiangxi Province. It's spring tea with one bud and one leaf. It is green tea with bud head as bud heart and silver stripes between buds. Tea soup is clear and fresh.