There are so few really fermented wines, they are all fucking blended! I'd rather go to the countryside to buy small soju to drink than buy wine from a so-called big winery! The winery doesn't smoke and pulls out the wine! Can it be okay! ? A winery with a little conscience blends the base wine into pure grain wine.
Eight famous wines in Jilin, Longquan, Xinhuaide, Dehui Daqu, Yushu Daqu, taonan incense, Taoerhe, Daquanyuan and Jilin Daqu.
Thirty-one years ago (1988), I went to many places in Jilin to write articles. Wherever I went, no matter whether it was a banquet or a light meal, I was basically accompanied by Dehui Daqu, and I was drunk for three transgressions and five times. Haha, I have made a lot of Jilin buddies, all of whom are very manly!
There are also many brands of wine in Jilin. When I was a child, there was a wine called Jilin puree, which was delicious. At that time, I was young. Every time I buy it for my father, I drink this wine. After a few years, it slowly disappeared. I don't know why.
There is also a kind of wine called Zheng Tong shochu, which is also very good, but it disappeared after a few years.
The oldest brand is Dehui Daqu Liquor, which can't be seen now, but can still be heard two years ago.
Now, all the previous wines are gone, and now only taonan incense, Taoerhe and Yuqian are left.
Jilin Jiujiu has no strange smell, and the wine is very fragrant. This is my favorite wine. It's delicious but not expensive and economical.
I don't like the southern Maotai-flavor Luzhou-flavor liquor, such as Maotai and Wuliangye. The point is that I can't afford to drink them if I want to.
I don't drink, but my father opened a small restaurant in our town 30 years ago. All the people who came to eat were the town and its subordinate units, and more were farmers. At that time, the good wines sold by our family were Jilin puree, Yongji puree and popcorn. Moreover, I heard from a neighbor of Jilin Mining Construction that they were working in Russia and distributed Jilin protoplasm and Yongji protoplasm to local people. At that time, when I was a soldier, I brought a few bottles of these two kinds of wine home, which was also very popular with the leaders. Even when we came to dinner, we asked the company commander to borrow a few bottles from me and they gave me much more expensive wine.
More than 20 years ago, they drank the archive wine produced by Dehui, and took a nap after drinking two bottles. Keep your mouth sweet, not your head sweet. At that time, the price was less than 50 1 bottle, and now it may not be found.
Ganan puree, glutinous rice fragrance, etc. Now it's all memories.
It can be said that the wine in Jilin Province is really good and cheap. Taoerhe, taonan incense and Longquan Spring were all good wines the other day. Thirty years ago, it was discovered that Shu Daqu, Dehui Daqu, Auspicious Liquor, New Huaide, taonan incense, Longquan and Daquan Liquor were all famous Jilin wines. But now there are few famous products such as famous wines in Jilin Province, which is a great loss for Jilin Province.
In the last century, there was a liquor called Kailu Daqu. I don't know where it was made. If you know, please come out and talk. I was born in the 1950s.