Zhuyeqing wine, which takes Fenjiu as the "base wine", retains the characteristics of bamboo leaves, and is refined and aged by adding more than ten kinds of precious Chinese herbal medicines such as Amomum villosum, rosewood, Angelica sinensis, dried tangerine peel, clove, zero fragrance, aucklandia root, etc., so that the wine has the functions of calming the stomach, soothing the liver and invigorating the spleen, promoting blood circulation and enriching the blood, smoothing qi and relieving annoyance, and promoting digestion. Zhuyeqing Liquor and Fenyang Xinghua Village Liquor Factory, both famous for thousands of years, were rated as one of the 18 famous liquors in China at the second and third national wine tasting. The wine is golden, transparent and slightly blue in color, with a unique aroma formed by Fenjiu and medicinal materials. It is mellow, sweet, mild, non-irritating and has an endless aftertaste. Zhuyeqing Liquor is an ancient traditional health-care liquor of Han nationality in China, and its history can be traced back to the Southern and Northern Dynasties. It is based on high-quality Fenjiu, with more than ten kinds of precious medicinal materials processed by a unique production process. Its mellow and sweet taste and remarkable health care effect have been affirmed by people since the Tang and Song Dynasties.