My hometown belongs to the northern plain area, and there are several famous snacks with history: Let me introduce them to you: If any fellow villagers see famous snacks that I did not remember, please don’t comment. You can Are we adding our hometown? It’s all to increase the popularity of our hometown and let everyone express their opinions.
Jizhou District’s wok-stewed pancakes. Zaoqiang County’s shoe-soled pancakes. Gucheng County’s bacon. Hengshui Lake roast duck eggs. Zaoqiang County’s Liuchang Tofu. Smoked sausage with baby giant deer. Friends from all over the country are welcome to invest and visit Hengshui. We welcome guests from all over the world with a smile and sincerely make friends all over the world.
Hengshui’s special delicacy: Shenzhou fried pancakes
Hengshui City has more than a dozen counties and cities under its jurisdiction. Due to differences in folk customs, the food and beverages in each place are also different. , each brother county and city has its own special delicacies, such as Raoyang tofu brain, golden noodles, Wuyi buckle bowl, Wuqiang crispy fish, Zaoqiang's sole sesame cakes, Jingzhou's Fenjida, Jizhou's braised Pancakes...
My hometown is Shenzhou, and there are many special delicacies, such as Shenzhou copper hot pot, Mier Shaobing, Shenzhou chowder, Shenzhou oily pork with juice, thin Meat with juice, Lao Hui stewed beef, Runjiazhuang hot noodle dumplings, Yuke tofu brain, Qianmotou's flatbread roll meat, Shuangjing Daji's white sesame seed cakes, Tianjin steamed buns near the vegetable market, etc., among which are If you can't eat it outside Shenzhou, and you can still ask for a bowl of clear soup after finishing it, let's talk about Lao Shenzhou fried pancakes.
Elderly people living in Shenzhou all know that fried pancakes are a delicacy, and there are only a few restaurants that can make them.
It’s approaching noon, and my stomach is growling. Instead of being a gourmet, I should be a foodie, look for the delicious food around me, and the China on the tip of my tongue flashes through my mind.
The phone rang. An old friend made a date for a drink. He went to a restaurant not far from home and ordered two side dishes and a bottle of wine. The two of them were drinking wine from all over the world, from all over the world, from ancient times to modern times, at home and abroad. The bottom of the bottle is upside down.
What staple food does the waiter have? Flatbreads, dumplings, noodles, rice, porridge, braised pancakes, fried pancakes...
Here are half a catty of fried pancakes. Make two portions, add some garlic cloves, and make two bowls of clear soup.
The waiting time is always long. After peeling the garlic cloves, the fried pancakes arrive. The pancakes are as thick as chopsticks, not sticky or connected, one by one, golden in color, green garlic sprouts, and yellow egg whites. , bean sprouts are green and white, with a light aroma of oil. Take one bite, and it is strong and chewy. Take another bite, and the aroma of cakes, vegetables, and eggs fills your taste buds. Eat garlic and cakes. It’s a treat. dei.
At this time, the clear soup was also served. In fact, after the fried pancakes are taken out of the pan, put water in the pot and boil it, add some oil, salt, soy and vinegar, and float some vegetable leaves with a little oil on them. After eating the fried pancakes, I drank a bowl of clear soup and felt my belly, feeling very full.
If the charm of Lao Shenzhou fried pancake lies in the wonderful combination of ingredients and the exquisite skills of the chef, then only those who have eaten it will be deeply attached to its taste.
For some reason, this delicacy only stayed in the ancient land of Shenzhou!
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Hengshui specialties include:
1. Shenzhou crispy candy: made of peanuts, sesame seeds and white sugar. The main raw materials have distinct layers, clear texture, sweet and crispy texture, and are as delicate and delicate as handicrafts. A red paper label and a small straw paper package maintain the traditional dim sum style.
2. Gucheng Bacon: Gucheng Bacon has a long history. It is carefully processed with fresh pork and beef as raw materials, adding dozens of medicinal materials and condiments. The cooked bacon is brownish red in color, with rotten skin and tender meat, consistent inside and outside, fat but not greasy, thin but not tooth-filling, with a mellow taste, and has the functions of appetizing, dispelling cold, digestion and health care.
3. Guozhuang cake: Guozhuang cake is a unique cooked food in Hebei. This product started in the Yuan Dynasty and flourished in the Ming Dynasty. To the north of the Yangtze River, Guozhuang cake can be found in every town. Guozhuang Pancake is crispy on the outside and tender on the inside. It is fragrant and not greasy, you will never get tired of eating it, and it is easy to store.
The flavor snacks are not obvious~ The local specialties include: Shenzhou Peach Raoyang Mixed Noodles Raoyang Tofu Nao Gucheng Longfeng Gong Noodles Hengshui Lake Roast Duck Egg Fucheng Yali
Oh , by the way, Wuyi’s buckwheat bowl is a more distinctive Hebei dish, I recommend it!
I have been to Hengshui many times because of business trips, and I have eaten a lot of special snacks there. There are 4 kinds of delicacies that impressed me deeply. I will give you some recommendations below.
1. Raoyang Tofu Nao
Raoyang Tofu Nao is one of the famous traditional delicacies in Raoyang County, Hengshui City, Hebei Province. Raoyang tofu brain is made from soybeans, Raoyang black sauce, flour, lard, pork, chicken, aniseed, cinnamon, cloves, fennel, leeks, vinegar, sesame oil, chili oil, coriander, etc. When eating, put the prepared water tofu into a bowl, add seasonings, and pour the prepared braised soup over it. It tastes delicious and has a unique flavor.
2. Wuyi Kouwan
Wuyi Kouwan is one of the famous traditional delicacies of Wuyi County, Hengshui City, Hebei Province. Wuyi buckle bowls use exquisite materials and are well made. The traditional buckle bowls are composed of eight "clean bowls", including Dongpo meat, lean meat, fat meat, meatballs, elbow meat, rice vermicelli meat, chowder meat, and pork ribs. With the improvement of people's living standards, the styles of buckle bowls have also changed and increased. Nowadays, we pay attention to the four major items: chicken, fish, elbow, and Sixi meatballs, and also pay attention to the combination of meat and vegetables. Therefore, many new varieties have been derived, such as seafood, tofu, mushrooms, cabbage, vermicelli, and braised rice balls.
Wuqiang Crispy Fish is one of the famous traditional delicacies in Wuqiang County, Hengshui City, Hebei Province. Wuqiang Crispy Fish uses grass carp as the main raw material and can be made into various flavors such as salty, sweet, fresh, numb, spicy and so on. Rich in protein, fat, vitamins, nucleic acids and trace elements such as potassium, sodium, magnesium, zinc, selenium and iodine. It tastes crispy on the bones, tender on the meat, rich in flavor, and delicious.
4. Gucheng Bacon
Gucheng Bacon is one of the famous traditional delicacies in Gucheng County, Hengshui City, Hebei Province. Gucheng bacon uses fresh pork, fresh beef, poultry, etc. as the main raw materials, adds a variety of medicinal materials and condiments, and is carefully processed through more than ten processes. The bacon is brownish-red in color, with tender skin and tender meat. It tastes fat but not greasy and has a mellow taste. It is a good product for entertaining guests and giving as gifts to relatives and friends.
These four Hengshui snacks and delicacies are all famous and taste very good. Friends who come to Hengshui can try them.
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Shenzhou crispy candy is one of the famous traditional snacks in Shenzhou area of ??Hengshui City, Hebei Province. Shenzhou crispy candy is made using peanuts, sesame seeds and white sugar as the main raw materials and using traditional techniques. Crispy candy has distinct layers and clear texture. It tastes sweet and crispy, soft and refreshing, has a long aftertaste and has extremely high nutritional value.
Jizhou braised cake is one of the famous traditional snacks in Jizhou area, Hengshui City, Hebei Province. The main raw materials for making Jizhou braised pancakes include flour pancakes, onions, mushrooms, beans, pork belly, green onions, ginger, soy sauce, peanut oil, five-spice powder, broth, etc. There are many types of braised cakes, including vegetarian braised cakes, meat braised cakes, yellow vegetable braised cakes, mandarin duck braised cakes, etc. The texture of the food is soft, the taste is mellow, and it has a unique flavor.
Shoe sole biscuits are one of the famous traditional snacks in Zaoqiang County, Hengshui City, Hebei Province. The main raw materials for making sole sesame seed cakes include refined flour, sesame paste, sesame oil, cumin, cooking broth, etc. The oven used is specially made and has two layers: upper and lower. After the dough is shaped into the shape of a shoe sole, it is first baked on the upper pan, and when it is seven to eight years old, it is baked on the lower airtight pan. After roasting, take it out, cut an opening, take out the meat that has been cooked and smoked with sugar and placed in the old soup, chop it into pieces, put it into the sesame cake and eat it. It tastes crispy on the outside and tender on the inside, fragrant and has a unique taste.
Hengshui is located in the southeast of Hebei Province. It not only has a profound historical and cultural heritage, but also has a good food culture. And because the main food crop wheat is developing well, pasta is particularly popular. Now we list the top ten delicacies in Hengshui. If you are interested, come and take a look.
Top ten delicacies in Hengshui:
1. Raoyang Tofu Nao
2. Wuyi Kouwan
3. Wuqiang Pastry Fish
4. Gucheng Bacon
5. Shenzhou Crispy Candy
6. Guozhuang Pancake
7. Sesame Pancake
8. Jizhou braised cakes
9. Peanut cakes
10. Longfeng tribute noodles
1. Raoyang tofu pudding
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Detailed introduction: Raoyang tofu is a very typical salty tofu, with various sauces added, such as pork, cloves, Worcestershire sauce, soybeans, black sauce, etc., and it tastes particularly delicious.
2. Wuyi Kouwan
Detailed introduction: Wuyi Kouwan does not refer to a dish, but Dongpo meat, lean meat, fatty meat, meatballs, elbow meat, Eight bowls of rice noodles, meat, and pork ribs.
3. Wuqiang Crispy Fish
Detailed introduction: Wuqiang Crispy Fish is made from grass carp. Its taste can be made according to your own preferences, including fresh, numb, and spicy. Or sweet, the meat is also crispy on the outside and tender on the inside.
4. Gucheng Bacon
Detailed introduction: Gucheng Bacon is one of the traditional delicacies of Hengshui. It is usually made of beef or pork, plus medicinal materials and various Add condiments and turn it into reddish brown. The meat will be particularly tender, fat but not greasy.
5. Shenzhou Crispy Candy
Detailed introduction: Crispy candy has been very popular as early as the Ming Dynasty. Now it is considered a must-have for every New Year and festival in Hebei. The color and luster are very good.
6. Guozhuang Pancake
Detailed introduction: Guozhuang Pancake is a delicacy suitable for all ages. It is something that you will never get tired of no matter how you eat it, and it also has the effect of increasing appetite.
7. Sesame fried dumpling
Detailed introduction: Sesame fried dumpling originated in Hengshui and is now available all over the country. It uses glutinous rice, peanuts and sesame as raw materials, and adds Fry in sugar, the skin is crispy and delicious, and it smells particularly sweet.
8. Jizhou Braised Cake
Detailed introduction: Jizhou Braised Cake is very popular in Hebei Province, especially in February every year, basically every household will eat it. Jizhou’s custom of braised pancakes.
9. Peanut Cake
Detailed introduction: Peanut Cake was very popular during the Qianlong period. It is not only a traditional delicacy in Hengshui, but also one of the traditional delicacies in China. It tastes fragrant and crispy and is a very healthy pastry delicacy.
10. Dragon and Phoenix Gong Noodles
Detailed introduction: Dragon and Phoenix Gong Noodles are one of the most distinctive traditional delicacies in Hengshui. In the early years, they were the royal delicacies of the palace, which is why it got its name. The noodles taste salty and have a particularly soft and smooth texture.
Food and snacks in various places in Hengshui each have their own characteristics. Everyone is welcome to share and make corrections.
Each region has its own history and culture, and each region has its own customs and customs. When you arrive in Hengshui, do you know what local snacks are available? The snacks in Hengshui are mostly pasta, and they can be found in the streets and alleys. It is definitely a pleasant experience to taste local specialty snacks such as sole sesame cakes and Gucheng bacon at the stalls.
There are still many special snacks in Hengshui.
Raoyang’s Tofu Nao, come to Genmatang, and you’ll be satisfied with just one breakfast.
Zaoqiang County's shoe-soled pancakes are made from hanging furnaces. They are fragrant and crispy, and I want to eat them again.
Gucheng County’s rice dumplings taste great too!
Jizhou Stewed Cake
Jizhou Stewed Cake is a traditional Han pasta snack in Hebei Province. The color is yellow and bright, the tendons are soft, not sticky, and the taste is mellow. People in Jizhou have the custom of eating braised cakes on February 2nd, which symbolizes that the fields will be free of insects.
The most authentic braised pancakes are hand-rolled thousand-layer pancakes, cut into shredded pancakes, and served with delicate vegetables. After the vegetables are cooked, add the shredded pancakes, put the lid on the pot, and use the vegetable ingredients. The remaining warmth, the sultry pancake shreds. Just prepare it before serving. Very delicious!
Wuyi buckle bowl
It is also called Wuyi eight bowls. It is composed of Dongpo meat, lean meat, fatty meat, ribs, elbow meat, meatballs, rice vermicelli meat, and chowder meat. A must-have for dining in Wuyi!
Raoyang golden silk noodles.
This was a tribute to the emperor back then, and it was definitely used by the emperor.
The golden noodles are mung bean noodles. Grind mung beans, wheat and sesame seeds into fine powder, mix with sesame oil, sugar, egg white and appropriate amount of water to form a dough. Roll the dough into a large piece like tissue paper, cool it slightly until it is not dry or wet, fold it continuously, and roll it without sticking. When the time comes, fold and cut into thin strips.
Each region has its own history and culture, and each region has its own customs and customs. When you arrive in Hengshui, do you know what local snacks are available? Today I will talk about the snacks with the most Hengshui characteristics. , let’s take a look together!
Jinsi Zamian
Jinsi Zamian is a famous Han pasta snack in Raoyang, Hengshui. Golden noodles are mung bean noodles. Grind mung beans, wheat, and sesame seeds into fine powder, mix with sesame oil, sugar, egg white and appropriate amount of water to form a dough, and set aside. Roll out the dough into a large sheet like tissue paper, cool slightly until it is neither dry nor wet, fold it continuously, and when it does not stick to the roll, fold it and cut it into thin strips. It is yellow and transparent in color, shaped like gold wire, has a long storage period, can withstand cooking and is fragrant and refreshing.
Raoyang Tofu Nao
It is a specialty snack in Raoyang County, Hengshui City, Hebei Province. Raoyang Tofu Nao uses 14 kinds of ingredients. It is finely crafted and rich in nutrients. It tastes delicious and you won’t get tired of it after eating it for a long time.
Zhaoji Bacon
It is a specialty of Zaoqiang County, Hengshui City, Hebei Province. Zaoqiang Zhaoji Bacon has rotten skin and tender meat, consistent inside and outside, bright color, mellow taste, fat but not greasy, thin but not filling your teeth. It is not only unique in flavor, but also rich in nutrients. Zhaoji bacon and smoked sausage are Zaoqiang County specialties that are as famous as sole sesame cakes. The meat is smoked with pine wood and cooked with a variety of medicinal materials. Therefore, mosquitoes and flies will not crawl in the summer, and it can be stored for three or four days without deterioration in the hot weather.
Hengshui Lake Roast Duck Eggs
With its unique roasting process, mysterious formula, and unique taste, it has attracted the appetites of many diners and has now become a delicacy on the local people’s tables. . Hengshui Lake roasted duck eggs not only have the rich flavor of tea eggs, braised eggs, etc., and the burnt flavor of barbecue, but more importantly, they have a unique elastic texture. It has a meat-like feeling and taste when chewed. This texture is unique to other methods. Incomparable and unattainable.
Jiangmi cold cake
Jiangmi cold cake is a snack that has been popular in Hengshui for nearly 300 years. Emperor Qianlong often ate glutinous rice cake. At that time, the imperial chefs retired from the palace and often hired apprentices to set up shops in Jizhou City. Jiangmi cold cake was also introduced to the people. During the Republic of China, there were dozens of shops making glutinous rice cakes in Hengshui, among which the glutinous rice cakes made by a Hui family named Xia were the most famous.