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What are the famous brands of wine in Hebei?

Hebei famous wines include: Hengshui Laobaigan wine, Yanchao wine, Liu Lingzui, Congtai wine, and Bancheng Shaoguo wine.

1. Hengshui Laobaigan

Hengshui Laobaigan is a famous specialty wine in Hebei Province. It is produced in Hengshui City, Hebei Province. It is the pioneer of Laobaigan flavor and has a long brewing history. In the Han Dynasty, it flourished in the Tang Dynasty, and was officially named in the Ming Dynasty. It is famous for its "mellow and elegant, sweet and rich wine". It has enjoyed a high reputation since ancient times. In the Ming Dynasty, Hengshui wine has the reputation of "three drunk families separated by a wall, and the fragrance is ten miles away in the altar".

Hengshui Laobaigan is carefully brewed using high-quality sorghum as raw material, pure wheat as saccharification fermentation agent, using traditional Laowu steamer technology and two-row clearing technology, and ground vat fermentation. It has an elegant aroma , mellow, soft, sweet and refreshing.

2. Yanchao Minjiu

Yanchao Minjiu is a famous specialty wine in Langfang, Hebei Province. The Yanchao Min winery is located at the foot of Yanshan Mountain and on the bank of the Chaobai River, so it produces Named Yan Chao Mo. Yanchao Minjiu is a strong-flavor liquor. It uses high-quality red grains as raw materials, wheat bran to make koji, and is fermented with multiple microorganisms. It adheres to the traditional brewing process of old-fashioned fermentation, is aged in old cellars, and is steamed with air conditioning. It has high quality. It has the characteristics of soft, sweet, refreshing, refreshing and fragrant.

Yanchao Min wine has been awarded the title of "National Quality Liquor" for many times in succession. In 1985, "Yan Chao Min" wine won the "National Silver Medal" again for its excellent quality, and entered the list of national famous wines. of ranks.

3. Liu Lingzui

Liu Lingzui is a famous local specialty wine in Xushui District, Baoding City, Hebei Province. It is a national geographical indication protected product and a representative of my country's strong-flavor liquor. Liu Lingzui is a famous Tequ liquor brewed by Liu Lingzui Brewing Industry. It is made from sorghum, barley, wheat, rice, millet, and glutinous rice through the traditional Laowu steamer process, mud pond and old cellar, long-term fermentation, slow fire distillation, Brewed.

It has the characteristics of clear color, mellow quality and long aftertaste after drinking. Liu Lingzui has both Maotai type fragrance and Huzhou Daqu type fragrance, and is known as the "little Maotai" with unique flavor. Liu Lingzui was rated as a Famous Liquor of Hebei Province in 1979, 1985 and 1987, won the Special Gold Medal at the Paris Exposition in 1992, and won the famous innovative brand of Chinese liquor in 2001.

4. Congtai Liquor

Congtai Liquor is a well-known liquor from Handan, Hebei Province and has been recognized as a "National Geographical Indication Protected Product". Handan has been a place producing fine wine since ancient times. It was named because the winery is located on the east side of Congtai. It has a history of more than 2,000 years.

Congtai Liquor is made with high-quality sorghum as the main raw material, rice husk as the auxiliary material, and medium-temperature koji made from barley or wheat as the saccharification starter. It is carefully brewed through low-temperature fermentation in traditional earthen old pits. become. Congtai liquor is a strong-flavor Daqu liquor, which is colorless and transparent, soft in the mouth, sweet and clean in the mouth, mellow and rich, and has a long aftertaste.

5. Bancheng Shaoguo Liquor

Bancheng Shaoguo Liquor is one of the famous Hebei local liquors. It is produced in Bancheng Town, Chengde County, Hebei Province. It is a national geographical indication product of China. Bancheng Shaoguo Liquor is a specialty of Bancheng Town, Chengde, Hebei Province. Bancheng Shaoguo Liquor is carefully brewed using materials from alpine crops and the traditional Laowu steamer brewing process, combined with the superior local brewing environment.

It has the characteristics of original color, harmonious and delicate fragrance, sweet and smooth taste, plump and refreshing, and "the mouth is not dry and the head is not wet" after drinking. Buying Editor learned that Bancheng Shaoguo Wine has won honors such as "Chinese Time-honored Brand", "Chinese Cultural Famous Wine", "Chinese Intangible Cultural Heritage", and was selected as "Chinese Famous Wine".

Reference for the above content: Baidu Encyclopedia-Hengshui Laobaigan