Narcissus tea has thick stems, long internodes, thick leaves and high water content, and is not easy to disperse. The shape of the rope is tight and coiled, like "crutch shape" and "shoulder pole shape" The branches of hairy tea are quadrangular, dark green and yellow, like banana color, and the "three-segment color" is obvious; The endosperm soup is orange yellow or golden and clear, with lofty and slender aroma, obvious orchid fragrance, crisp and refreshing taste, thick, soft and bright leaf bottom, red edge and wide Ping Huang leaves.
Zhangping narcissus tea cake is antique, with strong traditional flavor, high and long fragrance, natural floral fragrance with orchid temperament, mellow and smooth taste, fresh and lively, all because of its exquisite production, great flexibility and artistry. Zhangping narcissus tea cake has a long storage time, is resistant to brewing, and its tea color is red and yellow. The fine products have narcissus fragrance, and the throat tastes sweet, which has the characteristics that drinking too much for a long time does not hurt the stomach. In addition to refreshing the brain, it also has the functions of invigorating the stomach, clearing the intestines, expelling toxins and eliminating dampness. It is the best in tea.
territorial scope
Zhangping Shuixian Tea is produced in 9 towns including Nanyang Township, Shuangyang Town, Chishui Town, xinqiao town, Wuci Township, Lingdi Township, Xin 'an Town, Hu Xiang Town and Yongfu Town in zhangping city, Fujian. Zhangping is located in the southwest of Fujian Province, upstream of Jiangbei Creek in Jiulong. Geographical coordinates are11710'-17 45' and 24 54'-25 47' north latitude. The altitude of zhangping city is 150m, that of Nanyang township government, the main producing area of Narcissus tea, is 190m, and that of Shuangyang town government is 320m. Zhangping city is connected to Yongchun County and Anxi County in the east, Hua 'an County and Nanjing County in the south, xinluo district City in the west and Yong 'an City and Datian County in the north. The terrain inclines from south to north to the central valley, with low mountains as the main part, Zhongshan part and few basins; As the hinterland of hawksbill mountain, Daiyun mountain and Bopingling mountain range, the altitude difference in the city is great, forming various microclimate areas. The vegetation coverage is good, and the forest coverage rate is 76.2%. It is 58 kilometers wide from east to west, 98 kilometers long from north to south, with a land area of 2,975 square kilometers.
Natural ecological environment and human and historical factors
(1) Soil landform: Zhangping soil is mainly red soil, purple soil and paddy soil. Red soil is generally distributed in the hills and the lower part of Zhongshan below 700-800 meters, yellow red soil is generally distributed in the lower part and upper part of Zhongshan above 700- 1 100 meters, yellow soil is generally distributed in the middle and upper part of Zhongshan above 900 meters, coarse yellow soil is generally distributed in the top of Zhongshan above 1200 meters, and cultivated soil is distributed from hills to altitude/.
(2) Hydrological situation: the river flowing in zhangping city is Jiangbei Creek in Kowloon, which originates from Dachakeng Village, Hugang Township, Yongding City, flows through Longyan City, flows into Zhangping after confluence of Hexi Village and Wan 'anxi, and then flows into Jiupeng Creek (Shuangyangxi), Xinqiao Creek and Gongqiao Creek. Run to the southeast, leave the country in Luzhi Township and enter Hua 'an County. Jiupengxi, the main planting area of narcissus tea, originated in Liaocun Village, Chishui Town and Wenkeng Village, Shuangyang Town, and flowed through Shuangyang Town and Nanyang Township. Xinqiao Creek originated from Chengmen Village and Xikeng Village in Lingdi Township, xinqiao town. The streams in Hu Xiang and Xin 'an originate from Liudiyang Village, Wuci Township, flow through Hu Xiang Town and Xin 'an Town, and join the Jiulong River in Yuantan Village, Luzhi Township. Yongfu Creek originates from Qingyuan Village, flows through Hua 'an County, and enters Jiulong River via Zhejiang Village in Guantian Township.
The catchment area above Zhangping Hydrological Station in the urban area is 4940 square kilometers, the river length is 122km, the average river gradient is 3.7‰, the basin shape coefficient is 0.33, and the annual rainfall is rich, with the average annual rainfall of Zhangping being 1683mm, making it a famous hydropower county in the mountainous area of Fujian Province.
There are no large factories in Zhangping Shuixian tea planting area, and the irrigation water comes from mountain spring water, so there is no pollution. There is no "three wastes" discharge and air pollution, and no history of heavy metal pollution.
(3) Climate: Zhangping belongs to subtropical monsoon climate, characterized by warm and humid, obvious dry and wet seasons and many disastrous weather. The annual average temperature in zhangping city is 20.4℃,1October 65438 0.0℃ and 28.65438 0℃; July. The annual average precipitation in zhangping city is 1486.4mm, and the precipitation is concentrated in May-June, accounting for 35% of the annual precipitation. Its seasonal distribution is: the average rainfall in February-April is 367. 1mm, accounting for 24.7%; the average rainfall in May-July is 127.5mm, accounting for 43.6%; and the average rainfall in August-65438+1October is 344.4mm, accounting for 23.2%. The air relative humidity is 78%, the annual average sunshine hours 189 1.4 hours, and the frost period is 47.2 days.
(4) Human history: Zhangping Shuixian Tea was introduced and planted from Jianyang area in northern Fujian in the early years of the Republic of China for nearly a hundred years (it was first planted in Shuangyang Village, and was introduced and cultivated from Jianou Waterfowl by Deng Guanjin for more than 80 years). -1990 county annals), gradually replacing the famous variety "vegetable tea". Narcissus tea has maintained its development because of its excellent quality, and has gradually become one of the dominant agricultural products in our city. Nanyang Township and Shuangyang Town are the main producing areas of Zhangping Narcissus Tea. In recent years, Zhangping Municipal Party Committee and Municipal Government listed the tea industry as one of the key development industries (projects) in the whole city 16, and successively issued a series of preferential policies to develop the tea industry. The tea industry is facing unprecedented opportunities for development. The upsurge of tea planting has sprung up all over the city, making tea production scale.
Constantly expand, constantly optimize the training mode, and constantly improve the technical level. Over the years, Wang Sai or appraisal meeting, tea picking contest and tea making expert contest will be held. And carry out "Zhangping Narcissus Tea Culture"; Organize the "Zhangping Shuixian Tea" tea performance team, make a feature film of "Zhangping Shuixian Tea", and publish a publicity album of "Zhangping Shuixian Tea" and other colorful tea activities.
Zhangping narcissus tea is similar to narcissus tea in northern Fujian, and it also incorporates Tieguanyin tea in southern Fujian. Square tea cakes made of certain specifications of wood are called "narcissus tea cakes". Narcissus tea cake was created in 1930s and originated from Nakamura, Shuangyang Town. It is the only pressed oolong tea with unique quality and style. Best-selling Fujian, Guangdong, Xiamen, and exported to Southeast Asian countries and regions. On the basis of inheriting the traditional production, Zhangping Shuixian Tea has carried out the application research of new technology. A number of new tea technologies, such as air conditioning tea making, microwave drying and frozen tea making, have been introduced and popularized.
The quality of Zhangping Narcissus Tea has been continuously improved, and the planting area has been expanded year by year. Tea production has become an important industry to promote the development of agriculture and rural economy, and it is also the main way to increase farmers' income in mountainous areas. Since 2003, four major producers of Zhangping Shuixian Tea have obtained the certification of green food and pollution-free agricultural products. In 2008, the National Standardization Management Committee listed the comprehensive production standardization of Zhangping Narcissus Tea in the National Agricultural Standardization Demonstration Zone. Zhangping Narcissus Tea has won many national and provincial awards in the appraisal.