Products that can apply for green food certification:

1. Primary products of agriculture, forestry and animal husbandry and processed products, livestock and poultry products, aquatic products, beverage products and other products according to product classification standards.

2. Products registered with the word "food" or "health" can apply for certification.

3. Products that are both medicines and foods announced by the Ministry of Health can apply for certification.

4. Products with unclear mechanism such as fried instant noodles, leafy pickles (salted products), ham sausage and slimming tea are not accepted.

5. Green food rejects transgenic technology.

The products applying for using the green food logo should meet the following conditions:

1. Comply with the Food Safety Law of the People's Republic of China and the Law of the People's Republic of China on the Quality and Safety of Agricultural Products.

2. The green food mark trademark approved by the Trademark Office of the State Administration for Industry and Commerce covers the goods.

3. The environment of the product or the raw material of the product meets the environmental quality standard of the green food producing area.

4. The use of inputs such as pesticides, fertilizers, feed and veterinary drugs conforms to the guidelines for the use of green food inputs.

5. The product quality meets the quality standard of green food products.

6. Packaging, storage and transportation meet the packaging, storage and transportation standards of green food.

What are the requirements for green food certification?

1. The applicant must be an enterprise legal person, and social organizations, non-governmental organizations, governments and administrative agencies are not allowed to be applicants for green food.

2. Have the environmental and technical conditions for green food production.

3. The production has a certain scale, with a relatively perfect quality management system and strong anti-risk ability.

4. The processing enterprise must have been in production and operation for more than one year before accepting the application.

How to identify green food in the market?

1. See if there is a "trinity" logo on the product packaging, that is, whether there are "green food logo graphics", "green food" and "enterprise information code" on the product packaging.

2. Check whether you have a green food label license.

3. You can check whether the product is in the list of products that have passed the green food certification through the green food website.

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4. You can inquire directly from China Green Food Development Center.

Summary

The declared green food should meet the requirements of producing in excellent ecological environment, producing according to green food standards, whole-process quality control, etc. At the same time, it should be certified according to the seven links of green food certification procedures, such as "certification application, acceptance of documents, on-site inspection, product and environmental monitoring, certification audit, certification review and certification", so as to ensure the scientific and standardized certification of green food. The use of green food signs is valid for three years. If you still want to use green food signs after three years, you need to apply for renewal and get re-approval before you can continue to use them.