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What does it mean when Mongolian wine suffocates a donkey?

It means that even a Dalian donkey can drink alcohol with such strength

The legendary story of "suffocating a donkey" is based on the fact that during the Wanli period, a wine shop in Inner Mongolia was brewing wine for hundreds of miles. The donkey in the downtown area secretly drank and lay drunk, making a loud noise, which made the surrounding officials laugh. One of the scholars wrote a poem about malaria, and the poem "suffocated the donkey" and got the name.

The current "Mengdai Donkey" refers to the prairie liquor (Talnutagiinharairih in Mongolian), a specialty of Ximeng.

Extended information:

Grassland Baijiu is produced by Baochang, Ximeng, Inner Mongolia. It has launched many brands of liquor with different degrees of alcohol. From Tibet in the west to Guangzhou in the south, it has been recognized by more and more good wines. Collected by people, grassland liquor is delicious but not overpowering. It is made from pure grains. It will be intoxicating but not harmful.

Since it was named one of the first batch of "high-quality products" by the autonomous region in 1979, Prairie Baijiu has also won the gold medal at the International Business, Industry and Trade Expo; a product recommended by consumers in the autonomous region; a famous trademark in the autonomous region; and the quality of the entire region Advanced management enterprise; Inner Mongolia characteristic brand; Inner Mongolia science and technology leading enterprise; Inner Mongolia science and technology innovation demonstration enterprise; Inner Mongolia Autonomous Region famous brand products and other awards.

The series of products include: 65°, 60°, 53°, 52°, 45°, 44°, 43°, 39°, 38°, 36° and more than 40 varieties of different specifications and grades. indivual. It passed the ISO9001 international quality management system certification in 2004 and the HACCP food safety management system certification in 2006.

Reference material Baidu Encyclopedia-Prairie Baijiu