The name of 37 Degree Paper Wrapped Fish comes from the full name of Paper Wrapped Fish. It is a healthy delicacy that became popular in China around 2006. Paper-wrapped fish is a healthy delicacy developed on the basis of traditional grilled fish in Wushan, China and Korean paper barbecue. Grilled fish originated in the Wushan area. Legend has it that a fisherman applied seasonings to the fish and found it delicious after grilling. The grilled fish has been passed down from generation to generation.

People in the Wushan area have taken the spicy and delicious flavor of grilled fish to the extreme and made improvements in the process. The paper-wrapped fish absorbs the essence of traditional Wushan grilled fish and combines it with Korean paper barbecue. Not only does it keep the original grilled fish fresh and healthy, it's also mushy-free.

37-degree paper-wrapped fish

37-degree paper-wrapped fish is completely secretly made with various natural spices. The unique formula completely locks in the freshness, tenderness and taste of the fish. The products are varied, complete in variety, and taste good. They are very in line with the consumption concepts of modern consumers and are deeply favored by consumers.

Paper-wrapped fish has been continuously explored and improved from the original ordinary charcoal grilled fish to the current smokeless grilled fish. It is environmentally friendly and hygienic and does not disturb people. It is easier to operate than ordinary traditional grilled fish, allowing consumers to eat it. Rest assured, it has both taste and health.