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Where is the specialty of Linshui navel orange?
Linshui navel orange is a geographical indication protection product. Linshui navel orange is a geographical indication certification trademark. Linshui navel orange is a geographical indication product of agricultural products.

Linshui navel orange is one of the characteristic and advantageous agricultural products in Linshui County, with a planting area of 269,000 mu, a yield of 1 10500 tons and an output value of 450 million yuan. Five 10000 mu navel orange standardized demonstration parks and 12 5000 mu standardized demonstration parks will be built. At present, there are 1 provincial leading enterprises, 3 municipal leading enterprises and 78 fruit professional cooperatives, forming a large-scale, standardized and intensive navel orange industry integrating production, scientific research, demonstration, development, leisure and tourism.

Navel orange, with excellent quality, seedless, juicy and bright color, is an excellent citrus variety cultivated all over the world.

Navel orange is rich in nutrition and contains all kinds of nutrients necessary for human body. According to the test, every 100ML of fresh orange juice contains: calories 207 joules, protein 0.9 g, fat 0.2 g, amino acids 203.9 mg, vitamin A 0. 127 mg, vitamin B 10.08 mg, vitamin B20.03mg and vitamin c 60 mg. Navel orange juice contains soluble solids 1 1- 15%, and every 100 ml of juice contains sugar11.0-13.0g, and citric acid is 0.80-0.95. In addition, it is rich in vitamin B 1, vitamin B2, vitamin P, carotene, calcium, phosphorus, iron, magnesium, potassium and sodium, and also contains (R)- lemon oil, coumarin, flavonoids, limonin analogues, carotenoids, glycerol glycerol glycerol, pyridone, pectin and other anticancer substances. As an excellent health-care and nutritious green food, regular consumption has the effects of lowering cholesterol, decomposing fat, reducing the accumulation of non-ferrous metals and radioactive elements in human body, clearing away fire, caring skin, preventing cancer and prolonging life.

The oil cells in the peel and juice cells in the pulp of mature fruits contain higher alcohols, aldehydes, ketones, volatile organic acids and terpenes, which give off attractive fragrance, make the room full of fragrance, taste delicious and are deeply loved by people.

territorial scope

Linshui County is located in the parallel valley area in the east of Sichuan Province. Its geographical coordinates are north latitude10641'-10718' and north latitude 30 0 1'-30 33'. East of Chongqing Dianjiang, Changshou, south of Chongqing. Linshui navel orange is produced in Ganzi town, Guanyinqiao town, Lengjia town, Chengbei town, Chengnan town, Moujia town, Huihe town, Hayes town, Tantong town, Zizhong town, jiulong town town, Yulin town, Lijia town, Yuanshi town, Guanhe town, Lianghe town, Fenghe town, Changtan town, Liangshan town, Fusheng town and Baer town in Linshui county.

Natural ecological environment and human and historical factors

(1) Soil landform: Linshui County belongs to the hilly area of eastern Sichuan, and Huaying Mountain, Tongluo Mountain and Mingyue Mountain are distributed in parallel, forming a special landform with three mountains and two troughs. China has 406 14 hectares of cultivated land, including 23,633 hectares of cultivated land and 0/6981hectare of soil. The soil is mainly composed of Jurassic Shaximiao Formation, Ziliujing Formation and a few Xujiahe Formation and Suining Formation, which are divided into purple soil, yellow loam soil, paddy soil and alluvial soil. Most soils are slightly acidic to slightly alkaline, with an average pH of 6.5 and an average organic matter content of 1.2%. The soil in Suining group is rich in phosphorus and potassium except phosphorus deficiency, so it can be used to grow high-quality navel oranges without special transformation.

(2) Hydrological situation: There are rivers such as Baishui River, Yulin River and Bajiao River in China, with total water resources of 15840843 million m3. There are no large polluting enterprises in China, the water source is hardly polluted and the water quality is very good.

(3) Climate: The territory belongs to the subtropical humid monsoon climate zone, with an annual average temperature of 65438 07.8℃. The highest monthly average temperature in the whole year is July 27.8℃, and the lowest is 1℃6℃. When the effective accumulated temperature is ≥ 10℃, it is 5604.3℃, and the frost-free period is 305d(80%% guarantee rate). The annual average sunshine hours are 65,438+230.7 h, and the sunshine hours are concentrated in the growth and development season of citrus from late February to1early October. The daily average temperature of citrus in full bloom is 19-25℃, the temperature difference between day and night is 8.3-8.9℃, and the annual average precipitation is 165438+. The annual total evaporation is 994.5mm and the relative humidity is generally 84%. Linshui county is the most suitable ecological area for navel orange development.

(4) Human history: Linshui County has a long history of citrus cultivation. According to county records, in the fifth year of Yongle in the Ming Dynasty (A.D. 1405), the emperor came to Linshui County (this area) to look for the old official Du Jingxian. He tasted the local specialty "wrinkled orange". Because of its unique shape and refreshing and delicious taste, it was written that "abandoning spring and loving autumn alone". During the Guangxu period of the Qing Dynasty, Lee Joon, the governor of Guangdong Navy (a native of Ganzi Town near the water), brought back grapefruit seedlings from the south and planted them in his hometown, which developed rapidly and became a famous local specialty, hence the name Ganzi Town (Ganzi Fort). So far, a large number of wild citrus trees have been preserved in Longxu Village and Wang Yue Village of Ganba Township. In order to improve the citrus variety structure in Linshui County, navel orange was introduced in the 1970s and began to take shape in the early 1980s. At present, the navel orange planting area has exceeded 6.5438+0.5 million mu, accounting for more than 80% of the citrus planting area in Linshui County. Because of its unique geographical advantages, it has formed the unique quality of Linshui navel orange: beautiful fruit shape, thin skin, rich pulp residue, rich nutrition and unique flavor. Newhall, Ting Anne, Nevilina, Bai Liu, Oshima and other navel oranges selected by 1995 participated in the second China Agricultural Expo and won the "three gold and two silver" prizes. Linshui navel orange was certified as a famous brand product by China International Agricultural Expo in 1999 and 200 1, 2004 and 2000 respectively. In 2007, it was awarded the title of "Famous Brand Agricultural Products in Sichuan Province", and in 2008, Linshui County was awarded the title of "Hometown of Navel Oranges in China", and its products sold well in the former Soviet Union, Singapore and other countries.