From 65438 to 0934, the soy sauce technology in China was out of date. At that time, the government stipulated that only imported soy sauce could be sold nationwide, while domestic soy sauce was sold in different regions. Therefore, Zhong Lvjian won the support of Fan Xudong, the father of China's modern chemical industry, and responded to Sun Yat-sen's call of "saving the country through industry" by setting up a Chinese brewery in Nanjing, which means "saving the country". For the first time, China Brewery used strain culture to produce soy sauce, and at the same time, domestic soy sauce was sold all over the country, which changed the situation that foreign investors dominated the market. After the outbreak of War of Resistance against Japanese Aggression, Quanhua Brewery moved to Leshan, Sichuan (note: Leshan is rich in soybean, wheat and corn resources, with convenient land and water transportation, which is an ideal place to build a factory). Fang (China microbiologist, academician of Chinese Academy of Sciences) was stationed in charge of technology research and development, which directly promoted the development of soy sauce technology and delivered a lot of materials and products to support the Anti-Japanese War. After liberation, the products of Quanhua Factory were exported to Nanyang and welcomed by overseas Chinese.

1999, Sichuan Leshan quanhua condiment co., ltd was awarded the title of "China time-honored brand" by the people of China and the Ministry of internal trade.

In 2000, with the reform of state-owned enterprises, Leshan Quanhua Distillery was renamed as "Leshan Quanhua Condiment Co., Ltd."; "Quanhua" brand trademark was rated as "famous trademark in Sichuan Province";

In 2006, it was awarded the title of "Sichuan Time-honored Brand" by Sichuan Provincial Department of Commerce.

In 2007, it was awarded the title of "Leshan Time-honored Brand" by Leshan Municipal Bureau of Commerce.

20 1 1 was awarded the "director unit of Sichuan condiment association" by Sichuan condiment association.

20 1 1-20 14 was awarded the title of "municipal enterprise that respects contracts and keeps promises" by Leshan Administration for Industry and Commerce of Sichuan Province.

In 20 14, "Quanhua" brand condiment series won the honorary title of Leshan citizens' favorite agricultural products.

20 17 Chengdu Shouwei Industrial Co., Ltd. acquired Leshan Quanhua Condiment Company.