Vegetables are rich in vitamins. Different vegetables can provide different nutrition for people. So now almost every family will buy some fresh vegetables in their daily life. Today's vegetables also have their own trademarks. Some companies engaged in vegetable trade need vegetable trademarks. Vegetable trademarks can be obtained through trademark office registration or trademark transfer. Because the time for trademark transfer to obtain trademark rights is relatively short, now everyone obtains trademarks through trademark transfer, so what kind of vegetable trademark transfer belongs to? What is the transfer process?

first of all, what is the category of trademark transfer of agricultural products and vegetables?

through trademark inquiry, we know that the brand's fresh vegetables belong to 31 categories of trademark transfer, and 316 fresh vegetables group, including:

raw seaweed 313, fresh beet 3115, fresh beans (with pods) 3122, fresh mushrooms 3124, chicory root 3129, fresh chicory 313, and fresh vegetables. Fresh beans (with pods) 3154, fresh lettuce 3175, fresh lentils (with pods) 3176, fresh onions 3192, fresh leeks 3118, fresh peas (with pods) 3119, fresh potatoes 3111, rhubarb (fresh vegetables) 31116 and fresh truffles 3116.

edible fungus C312, fresh flowers C3121, fresh garlic C3125, fresh aloe C3126 and fresh cactus C3127.

let's take a look at the brand transfer process of fresh vegetables of agricultural products.

1. The process of vegetable trademark transfer includes: application → acceptance → review → announcement → issuance of transfer certificate.

2. Documents required for vegetable trademark transfer:

A. Application for trademark transfer/registration;

B. Identity documents of the transferor and transferee (photocopies);

C. the power of attorney issued by the transferee shall be submitted by the entrusted agent, and the original and photocopy of the transferee's ID card shall be submitted directly in the acceptance hall;

D. if applying for transfer, relevant supporting documents shall also be submitted;

e. if the application documents are in a foreign language, the Chinese version signed and confirmed by the translation agency shall also be provided.

3. Time for vegetable trademark transfer: about 6-1 months.

the above is the category and process of the 31st trademark transfer introduced by Bajie Intellectual Property Trademark Transfer Network. Vegetables are a necessity in our life. Eating more vegetables is good for our health. Therefore, it is very important to have a vegetable trademark, and consumers can identify your brand through the vegetable trademark. If you want to pay more attention to trademark transfer, please visit Bajie Intellectual Property Trademark Transfer Network for consultation.