Baixiang instant noodles is a Chinese brand.

Baixiang instant noodles is a local brand in China, an old domestic brand, and the light of domestic products. Founded in 1997, it is one of the well-known brands in China's instant noodle industry. Baixiang Instant Noodles is headquartered in Zhengzhou City, Henan Province, China. It is loved by consumers for its unique texture and delicious taste.

Baixiang Group is a leading enterprise in grain deep processing and food production in Henan Province, one of the ten key protected grain deep processing enterprises in the province, and a national key leading enterprise in agricultural industrialization. With a total number of employees of more than 13,000, the group is a large comprehensive enterprise group composed of 15 companies including 9 instant noodle production bases, 1 flour production base, 1 noodle workshop, and 1 seasoning company.

It has won the honorary titles of China Well-known Trademark, Henan Province Famous Trademark, Henan Province Famous Brand Product, etc. Baixiang brand instant noodles have also been rated as national inspection-free products by the State Administration of Quality Supervision.

Baixiang’s core technology

Driven by industrial technological innovation, Baixiang Food not only advocates nutrition and health, but also continuously strengthens cooperation with universities, scientific research institutes, societies and other scientific research institutions. Technical cooperation, joint research on noodle innovation, soup cooking and nutritional composition analysis, jointly promote the progress and development of food science.

Innovatively owns core noodle-making technologies such as adding water to the noodles, low-fat noodle technology, and 100% buckwheat noodles. Baixiang Food has more than 60 improved production processes such as independent research and development and joint research, and has obtained 106 valid patents. The production process and technology research and development have reached the international advanced level. As a pioneer in the field of bone broth instant noodles, Baixiang Food has bone calcium extraction and utilization technology, home-made bone broth stewing technology and other technologies.

With technical focus and innovative exploration, Baixiang Food leads the nutritional quality upgrade from boiled water instant noodles to bone soup instant noodles. Following the launch of many classic soup series products such as big bone noodles and precious bone soup, Baixiang Food launched a delicious soup series in 2018. By imitating the home stewing process, it adopts three-stage extraction and low-temperature vacuum concentration processes. After 6 Four processes and 6 hours of slow cooking make the product nutritious and delicious.

Reference for the above content: Baidu Encyclopedia - Baixiang Food Co., Ltd.