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Top Ten Famous Brands of Sausage

The top ten famous brands of sausages include Shuanghui, Zhengda, Zunle, Meimei, Yurun, Maverick Casey, Xiwang, Jinluo, Bonia, Gold Medal, etc.

1. Shuanghui

Shuanghui was founded in 1958. It is a world-renowned meat supplier and a large international food group focusing on meat processing. Shuanghui Wang Zhong Wang Ham Sausage is an indispensable companion to instant noodles. It is made from carefully selected fresh pork and muscle. It has a mellow meat aroma, crisp and tender taste, and a variety of ways to eat. It is a good product for home and travel.

2. Chia Tai

Chia Tai Taiwan Sausage selects chicken breasts from the entire industry chain of Chia Tai. It has high meat content and adopts modern processing and low-temperature quick-freezing technology to make it taste fresh and delicious. It is simple to cook, the meat is tender and easy to cook, the color is attractive, sweet and delicious, smooth and juicy. It is suitable for a variety of cooking methods. It is suitable for grilling or frying.

3. Zunle

Zunle Sausage is a sausage brand with a history of 70 years in the American sausage market. It was founded in 1945. The ancient recipe originated from our ancestors who lived in Austria in the 19th century. , only three people in the world know the secret of this family recipe.

4. Beautiful

This ham sausage is a brand of Chengdu Hope Food. As one of China's well-known trademarks, the beauty rekindles people's hopes and expectations for life. Therefore, its market visibility and product reputation are extremely high, and it also has a good reputation among consumers.

5. Yurun

You can mostly see Yurun as a food brand and gourmet food on TV commercials. It is said that it is already a well-known old brand in the eyes of Jiangsu people. Every time you tear it open, you will get a rich meaty aroma, and the chewy texture makes people never get tired of eating it. The packaging of Yurun ham sausage is very similar to that of Shuanghui. There is a little lion printed on it, but the appearance is slightly different. It is indeed easy to mistake it at first glance.

6. Maverick Cathy

Maverick Cathy’s authentic sausages are made from fresh pork and chicken casings, with a meat content of up to 80%. Really nutritious and delicious. Fire-roasted brings out the real flavor, crispy on the outside and fresh on the inside, with a chewy and chewy meaty flavor. Paired with secret spices, it has a full color, aroma and rich taste.

7. Xiwang

Xiwang ham sausage is a product of Xiwang in Yantai, Shandong. Founded in 1996, Xiwang is not only one of the top 50 companies in China's meat industry, but also a member of the World Meat Organization. As a well-known Chinese brand enterprise, the ham sausage produced will naturally not taste too bad.

8. Jinluo

The headquarters is located in Linyi, Shandong. Meat and meat processing are also a pillar industry. Jinluo Group uses advanced technology to produce Jinluo brand high-temperature ham sausage. and low-temperature meat products have been rated as China's famous brand products by the General Administration of Quality Supervision, Inspection and Quarantine, and Jinluo cold fresh meat has been rated as national safe and reliable meat for consecutive years.

9. Ponya

A popular meat product with fine texture, tender and refreshing taste, easy to carry, simple to eat and long shelf life. Ham sausage is made of livestock and poultry meat as the main raw material, supplemented by fillers such as starch and plant protein powder, and then added with seasonings such as salt, sugar, wine, monosodium glutamate, spices, and quality improvers carrageenan and vitamin C, as well as protective ingredients. Colorants, water-retaining agents, preservatives and other substances.

10. Gold medal

The Jinluo brand ham sausage produced by Jinluo Group adopts Japan’s modern production line with the international advanced level in the 1990s and a new process developed by the company itself. Emulsified enema is produced with new formula and fresh meat as the main raw materials, and is produced after high-temperature sterilization.

Reference for the above content: Baidu Encyclopedia-Shuanghui Ham Sausage