There are 1 kinds of soybean foods, namely: soybean, peanut, almond, walnut, sesame, mung bean, pea, kidney bean, cowpea, chickpea and so on.

1. Soybean:

Generally speaking, soybean is an annual herb of Leguminosae, with a height of 3-9cm. Stems are stout, erect and densely covered with brown bristles.

2. Peanut:

panicum miliaceum of Leguminosae and Arachis.

3. Almond:

It is the seed of apricot or Prunus armeniaca in Rosaceae. Almonds are divided into sweet almonds and bitter almonds, which are mainly distributed in the north of China, with Xinjiang, Hebei, Liaoning, Shandong, Shaanxi and other provinces distributing the most.

4. Walnut:

It belongs to Juglans of Juglandaceae. Together with almonds, cashews and hazelnuts, it is called the world-famous "four dried fruits". Walnut kernel is rich in nutrients.

5. Sesame:

Also known as sesame and flax, it is the seed of flax, an annual erect herb with a height of 6-15 cm. It is distributed in tropical regions and some temperate regions all over the world.

6. Mung beans:

The seeds of mung beans, also known as adzuki beans (named after their bluish green color), _ beans and planted beans, have been cultivated in China for more than 2, years. Origin in India and Myanmar. Now it is widely planted in East Asian countries, but also in Africa, Europe and the United States. China, Myanmar and other countries are the main exporters of mung beans.

7. Pea:

Leguminosae annual climbing herb, .5-2m high. The whole plant is green, smooth and hairless, and covered with powder frost.

8. Kidney bean:

It belongs to Leguminosae, and it is an annual, twining or nearly erect herb.

9. Cowpea:

It belongs to Leguminosae, and it is an annual twining, herbaceous vine or nearly erect herb. Sometimes the top is twisted.

1. Chickpea:

Chickpea in Leguminosae. Annual grass or perennial climbing herbs, etc.