1. Zhucheng Green Tea

Zhucheng Green Tea is a specialty of Zhucheng, Weifang City, Shandong Province, and a Chinese geographical indication product. Zhucheng green tea has a history of more than 800 years of cultivation and is known as the "Northern Tea" in China. It has the advantages of bright green soup, fresh and mellow taste, rich and refreshing chestnut aroma, thick leaves and resistance to brewing.

2. Shibuzi Cherry

Shibuzi Cherry is a specialty product of Anqiu City, Weifang City, Shandong Province, and a national geographical indication of agricultural products. Shibuzi Town has a warm temperate East Asian monsoon continental semi-humid climate, with moderate annual temperatures, less rainfall, a long frost-free period, and an early final frost period. The annual average temperature is about 11-13.6°C, and the temperature does not change drastically in early spring, making it suitable for cherry cultivation. Shibuzi cherry has large fruit, juicy taste and sweet taste.

3. Qingzhou Dried Persimmon

Qingzhou Dried Persimmon is a specialty of Qingzhou City, Weifang City, Shandong Province, and a national geographical indication product of China. Qingzhou Dried Persimmon is a semi-dried soft fruit made from high-grade persimmons, which are peeled and dried in the sun. Persimmons occupy an important position in the fruit production of Qingzhou City. They account for more than one-third of the city's total fruit production all year round. The persimmons made from the local excellent variety of small-calyx persimmon fruit have a soft texture and thick and severe frost.

4. Qingzhou Open Hawthorn

Qingzhou Open Hawthorn is a specialty product of Qingzhou City, Weifang City, Shandong Province, and a national geographical indication product of China. Qingzhou open-faced hawthorn is the best quality variety among large hawthorns. According to records in Qingzhou Prefecture, local hawthorn cultivation has a history of more than 500 years. The open hawthorn fruit is oblate, with red peel, yellowish-white fruit spots, dense, rough skin, dull, and open mouth because the calyx tube is large and deep, and the sepals are open.

5. Weixian radish

Weixian radish is a specialty of Weifang City, Shandong Province, and a national geographical indication product of China. Weixian radish, also known as Weifang radish, is a famous radish variety in Shandong Province. It is commonly known as Gaojiaoqing or Weixian green radish. It is named after its origin in Weixian, Shandong and has a cultivation history of more than 300 years.