Using food labels to buy food:

1. When buying food, choose the one with QS mark, which is the sign that the enterprise obtains the production license.

2, carefully check the food packaging when choosing food. Observe whether the packaging is damaged or leaked, whether the font printing is regular, and avoid buying contaminated or fake food.

3. Make sure that the date of production and the shelf life indicated on the food package are clear, so as to ensure that the food is within the shelf life.

4. The name of the food must use the name specified in national standards and industry standards; Consumers should also pay attention not to be confused by some newly-created names, novel names or trademark names used by enterprises, but also to the names of real attributes of food. Consumers should also pay attention to the situation of food additives in food. If food additives are used, they must be clearly indicated on the label.

Extended information:

Contents that must be marked in food labels: those that are clinically proved to be harmful to special groups; Treated with ionizing radiation or ionizing energy; Belonging to genetically modified food or containing legal genetically modified raw materials; In accordance with the provisions of laws, regulations and national standards, other Chinese descriptions shall be marked.

The following contents shall not be marked on the food label:

1. Non-health food has health care function.

2. describing or introducing food in a deceptive or misleading way.

3. The attached product description cannot prove its basis.

4. Words or patterns do not respect national customs and have discriminatory descriptions.

5, marked with the national flag, national emblem or RMB; Contents prohibited by other laws, regulations and standards.

Baidu Encyclopedia-Food Labeling

People's Network-How to choose healthy and safe food in the supermarket?