1. Gujing Gong Liquor

Gujing Gong Liquor is produced in the Gujing Gong Liquor Factory in Hao County, Anhui Province. Therefore, the wine was brewed with Gujing spring water. Since the Wanli period of the Ming Dynasty, it was listed as a tribute to the emperor in the Ming and Qing dynasties, hence the name "Gujing tribute wine".

Gujing Gongjiu uses high-quality fermented sorghum as raw material, barley, wheat, and peas to make koji. It uses the old fermentation tank, inherits the mixed steaming and continuous fermentation technology, and uses modern brewing methods to improve it. , learned from the strengths of others, formed their own unique craftsmanship, and brewed Gujing tribute wine with a unique style.

2. Kouzijiao

Kouzijiao wine is the leading product of Anhui Kouzi wine industry and is produced in Huaibei City, Anhui Province. As far back as the Spring and Autumn Period and the Warring States Period, the town of Kouzi formed by the intersection of Suishui River and Xihe River had abundant grains and convenient transportation. The wine-making industry gradually emerged. It was named after the place. People habitually called the wine produced in Kouzi Town "Kouzi Wine". The princes of the Song Dynasty made a blood alliance, and the wine they drank was the Kouzi wine at that time.

3. Yingjia Gong Liquor

Yingjia Gong Liquor is a strong-flavor liquor. It is a time-honored Chinese brand and trademark produced in Huoshan County, Anhui Province. The wine is clear and transparent, with a strong cellar aroma and a distinct style of "elegant cellar aroma, sweet and refreshing".

4. Bengbu brand Wanjiu liquor

It is a Daqu sauce-flavor liquor. Produced by Bengbu Winery in Anhui Province. Bengbu Distillery was formed in 1949 by the merger and reconstruction of five old-style distilleries. In 1981, it began to produce Wan Liquor, which was the earliest Maotai-flavor liquor produced in Anhui Province. Wanjiu was rated as a quality product of Anhui Province in 1989.

5. Xuanjiu

Xuanjiu is a sesame-flavored liquor produced in Xuancheng City, Anhui Province. Xuanjiu's core technology, Jiangnan Xiaojiao's ancient brewing technique, has been included in the intangible cultural heritage protection list, and the brand has successively won the titles of "The First Top Ten Provincial Brands of Anhui Province", "China's Top Ten Liquor Brands with the Most Growth Potential", and " "Leading Brand of Chinese Xiaojiao Liquor Brewing" and other titles.