the company is located in Meishan, Sichuan, a poetry city where a generation of literary giant Su Men and his son were born, and it is a newly-rising "hometown of kimchi in China".
Jixiangju pickles, with its stable and superior product quality, healthy and enthusiastic service concept and steady and innovative marketing model, have been sold well all over the country. In 22, Jixiangju series products were exported to more than 2 countries, such as Britain, the United States, Australia, Canada and New Zealand, forming strong market competitiveness and market share, and won the first "China Well-known Trademark" in China kimchi industry, which was jointly approved as "Agricultural Industrialization" by eight national ministries and commissions.
"Food is the most important thing for people, and food safety is the first priority". In order to ensure food safety, Jixiangju Company has established ISO91 (International Quality Management System), HACCP (Food Safety and Hygiene System), ISO141 (Environmental Management System), OHSAS181 (Occupational Health and Safety System) and ISO112 (Measurement Management System) systems.
our quality policy is "to make Sichuan-style products and make customers happy!" .
jixiangju company develops contract agriculture through the operation mode of "company+base+farmer", establishes a relatively stable relationship between production and marketing, realizes the docking of small production and ever-changing big market, and actively promotes the adjustment of agricultural industrialization structure.
At the same time, the Vegetable Association, Sichuan Kimchi Engineering Technology R&D Center and Sichuan Kimchi Innovation Technology Alliance were established with Jixiangju Company as the main body to promote development through scientific and technological innovation, conduct research on the frontier technology of kimchi production, pay attention to the development trends of kimchi industry at home and abroad, focus on solving key and * * * technical problems in kimchi industry, gradually establish and improve new theories, technologies and methods of kimchi production, and promote China kimchi industry to raise technical barriers.
At present, Jixiangju Company has cooperated with CJ Group, the largest food enterprise, to set up a joint venture company, which has grown stronger in human, financial and material aspects.
the company will take advantage of the overall orientation of joint venture, sincere cooperation, steady and orderly development and accelerate development, achieve new breakthroughs in the company's strategy in the future, and continue to lead the new development of the kimchi industry in China.
product category: pickles/pickles, convenient fast food/freezing, pickled mustard tuber/next meal, food and tea specialty brand concept: people take food as the priority, and food safety as the priority. Brand birthplace: enterprise leader of Meishan City, Sichuan Province: Ding Jun Tel: 28-38532566 Brand establishment year: 21.