Common dry goods such as dried fungus, laver, mushrooms, red dates, cinnamon, pepper, pepper, star anise, fennel, pepper, medlar, longan, peanuts, etc. The dry goods must be dehydrated. Like wet fungus, freshly picked mushrooms, dried dates and green peppers, they are not dry goods. Many air-dried natural seasonings are dry goods. Such as pepper, pepper, fennel, cinnamon and so on. Some traditional medicinal materials can be both medicinal materials and dry goods, such as Lycium barbarum, but the brewing level of traditional medicinal materials is higher.

Aquatic dry goods means that fishermen sometimes catch too much seafood at the seaside, and in order to facilitate preservation, they will be made into dry goods. There are many kinds of dry seafood, such as dried fish, scallops, fish glue, dried squid shark's fin and so on. Prices are also varied, from high school to low school. Often eat dried fish, scallops, dried squid, etc. The more expensive ones are abalone, fish glue, shark fin and so on.