Iceland, Monkou (also called "Iceland" by local people) is a famous ancient tea-producing village in Shuangjiang County, which is famous for growing tea with big leaves in Iceland. It is one of the earliest places in the county to cultivate tea trees artificially. Iceland tea is the main component of famous big leaf species in Monkou, and Iceland Village is the main birthplace of tea species in Monkou. The local tea has a long history, and the recorded time is the Ming Dynasty (1485 or so), but the legends without written records are earlier than the Ming Dynasty.
Old Icelandic tea trees have a history of thousands of years, but it is rare in Yunnan Province that inorganic substances such as chemical fertilizers and pesticides are not used. It is pure natural, pollution-free and original ecological tea. Iceland tea's sweet-returning effect is lasting, the soup is bright in color, and the leaves are soft and symmetrical. Compared with the "old class chapter" of tea tyrants, it is sweeter and more delicate, and more women prefer Iceland. Look at its soup, the color is even and bright, as thick as oil; Taste, variety, lips and teeth remain fragrant; After drinking, the honey in the teacup is so thick that it can't be dispersed for a long time. This is the first choice for entertainment, making friends and drinking tea.
Shuangjiang Bingzhou Tea is an outstanding representative of Mengku Daye Tea. Rong Jiasheng, chairman of Yunnan Shuangjiang Monkou Tea Co., Ltd. introduced that the amino acid content of one-bud three-leaf iceland tea and one-bud two-leaf spring tea is 3.4%, the tea polyphenol content is 35. 1%, the caffeine content is 4.9%, and the total catechin content is 16.7%. The locally produced "Busy Wave" and "Cyclobalanopsis glauca" Pu 'er tea has excellent taste with high tea polyphenols content, strong tea fragrance and strong sweetness. No matter experts, collectors or ordinary tea drinkers, iceland tea, a big leaf species in Shuangjiang Monkou, is highly regarded.
It is understood that Shuangjiang County is a green pearl on the Tropic of Cancer, with a tea garden area of 10.7 million mu. Among them, Yunnan Shuangjiang Monkou Tea Company can harvest 54,000 mu of tea garden, organic tea garden/kloc-0.08 million mu and pollution-free tea garden 43,000 mu. It is a national key leading enterprise of agricultural industrialization integrating planting, primary production, refining, R&D and sales of big leaf tea in Mengku, and it is one of the four demonstration bases of the "Organic Tea Production, Development and Trade" project of FAO in China. Wu Yongchao, director of the Quality Supervision Bureau of Shuangjiang County, said that at present, Shuangjiang County's "Monkou" brand tea has won the famous trademark of China and "Meng Kang" brand tea has won the famous trademark of Yunnan Province, and the tea industry has become an important pillar of Shuangjiang County's economic development.