In 1983 and 1988, canned mushrooms won the "National Silver Award". In 1984 and 1989, canned mushroom meat sauce won the "National Silver Award." In June 1994, it won the "Asia-Pacific Expo Gold Award" in September 2000. Won the "Famous Brand in China's Canned Industry" in 2001, 2004, 2007, and 2010. Won the "Fujian Famous Trademark" in August 2002 and 2007. Won the "Top Ten Enterprises in China's Canned Industry" in 2003, 2005, and 2007. In 2010, the Fujian Provincial Government awarded the canned braised meat "Fujian Famous Brand Product". In September 2004, the General Administration of Quality Supervision, Inspection and Quarantine awarded it "2004 National Advanced Enterprise for Quality Management". In 2004, 2007 and 2009, it won the title of "Fujian Province Advanced Enterprise for Quality Management". "In January 2005, the Ministry of Commerce awarded "Gulong" canned food as "China's Famous Export Brand". In September 2005, "Gulong" canned meat was rated as "China's Famous Brand Product" by the General Administration of Quality Supervision, Inspection and Quarantine. In December 2005, "Gulong" was awarded the title "China's Famous Export Brand" by the State Administration of Industry and Commerce. It was recognized as "China's Well-known Trademark" by the General Administration of Quality Supervision, Inspection and Quarantine in 2007 and "Xiamen Municipal Enterprise Technology Center" in 2012. Enterprise" passed the "CNAS National Laboratory Accreditation" in April 2013, passed the ISO9001:2000 certification in February 2002, passed the HACCP certification in August 2003, passed the International Food Standard (IFS) certification in 2006, and passed the Global Food Safety Standard (BRC) in 2008. Certification Passed Halal certification in 2008. In 2010, the traditional soy sauce brewing vat won the "Guinness Best of the World". In June 2011, it passed the HACCP verification for exporting aquatic products to the United States