1. Introduction to Hejin food
Hejin bubble oil cake is a well-known local traditional snack, and Hejin mash is a folk sweet food and drink.
Hejin Lion Head Lion Head is an ancient food with unique preparation and unique flavor. Hejin Saozi noodles are a kind of festive and auspicious noodles that are deeply loved by people.
2. Hejin Food Introduction Composition
The traditional method of giving birth to cakes is to pick, hook, peel, hang, knead, and remove them under natural conditions. It is made through 12 processes including drainage, cake making and frosting. According to scientific analysis, persimmons are rich in protein, fructose, fat, calcium, phosphorus, carotene and calories. They are also high in magnesium, thiamine, riboflavin, ascorbic acid and other ingredients. Persimmon leaves are rich in rutin, vitamins, amino acids, carotene, choline, flavonoids and other ingredients, and have various medicinal values.
Persimmons can not only be used as daily desserts, but can also be given as health gifts to elders and friends. During the Spring Festival, when families reunite and relatives and friends get together, there is always a large plate of cakes on the table, along with a pot of strong tea, so that relatives and friends can taste this unique flavor while chatting with family members with relish. The heart of a cannibal is sweet, and the heart of a chattering person is warm. When I left, I was afraid that I wouldn’t be able to finish my leisure activities, so I brought a big bag of bread and continued to experience the heart-warming food. This just adds a little warmth to the happiness of the New Year, and also adds a little affection to relatives and friends.
Persimmon is no longer an object, it gathers people’s emotions. No matter how rough life is, we will still be like this, and the same is true for persimmons. After three or nine cold days, it becomes sweet. There are so many things about persimmons. Everything in the world has its reason for existence and value. From the moment it appeared, Persimmon was destined to be extraordinary, and the frost on its surface seemed to conceal its past. The beauty of the Golden Pavilion is a good proof!
3. What are Kawazu snacks?
The cherry blossoms in Kawazu Town, Izu Peninsula, Shizuoka Prefecture, Japan have recently entered the best viewing period. Kawazuzakura is one of Japan's famous early cherry blossoms, attracting a large number of tourists every year when it blooms.
According to the Hejin Town Tourism Association, there are 8,000 Hejin cherry trees in the local area, of which about 800 are distributed along the Hejin River, with a total length of 4 kilometers. Viewed from the air, the riverbank appears to be covered with a pink carpet. The swaying cherry blossoms on the river bank bring a sense of spring. On the other side of the road, there are about 150 stalls selling snacks and local specialties that match the cherry blossom season. People can enjoy walking and tasting food under the cherry blossom trees.
Setami Yamashima, a tourism staff member of the association, said that Kawazuzakura has three characteristics: early blooming time, long flowering period, and bright colors. The current Cherry Blossom Festival will be held from February 10 to March 10 and is expected to welcome 1 million tourists from all over the world, of which more than 20 are Chinese tourists, ranking first among foreign tourists. (Reporter Liang) According to
4. What are the delicacies of Hejin?
Hejin bubble oil cake is a well-known local traditional snack, and Hejin mash is a folk sweet food and drink.
Hejin Lion Head Lion Head is an ancient food with unique preparation and unique flavor. Hejin Saozi noodles are a kind of festive and auspicious noodles that are deeply loved by people.
5. What are the special delicacies in Hejin?
In Hejin, mutton dishes have been popular for a long time and are deeply loved by local people. Hubu was first born in the Song Dynasty. It is said that its origin was created by Sima Guang, a famous politician and writer in Chinese history. It has a history of several thousand years from the beginning of the Song Dynasty to the present, which is quite long.
Mutton Hubu is not mutton and carrots, but Hubu here refers to a kind of dead bread, which is a famous snack in Yuncheng, Shanxi, with a history of more than 100 years.
Fancun is the most authentic, and Fuyuan Restaurant in Fancun is the most authentic inheritance unit of the Ministry of Households.
6. Hejin Food
Yuncheng Specialty Snacks
Wenxi Pig Cake
This is the most famous pastry in Yuncheng. There is a layer of sesame seeds on the outside, and the main ingredients inside are flour, honey, ground sesame oil, sugar, fine brown sugar, and white sugar. It tastes sweet, crispy, sticky, and chewy. It is a truly beautiful dessert with good taste.
Jishan Mahua
It is undoubtedly the best in Yuncheng. It can be crispy, crispy, or spicy. In Jishan, Hejin and Xinjiang, during the Spring Festival, mahua, like dumplings, has become an indispensable staple food for New Year's Eve dinner.
Marui tablets
are thin, taste very sweet, have a crisp texture and have a long storage time. It has the effects of soothing the liver and strengthening the spleen, eliminating fatigue, invigorating the spirit, supplementing nutrition, and promoting metabolism.
Beixiang Yanghubu
This is also delicious. Cut the baked white flour pancakes into shreds, add fresh mutton soup, and then add sesame oil, chopped green onion, red pepper powder and other seasonings. It has a refreshing taste, is oily but not greasy, nourishes the body and tastes delicious.
Extended data
Yuncheng is a prefecture-level city under the jurisdiction of Shanxi Province. It was called Hedong in ancient times. It is located at the southern end of Shanxi Province, facing Shaanxi and Henan provinces across the Yellow River, with Linfen in the north and Jincheng in the east, with a total area of ??13,968 square kilometers.
Yuncheng is a city of salt. Its attractions include Yongle Palace and Stork Tower. It is a national trademark strategy implementation demonstration city and a national dual support model city.
010-10.1 Wanreng cuisine has the following types:
1. Wanreng apple. Wanxian County is an apple-producing area located in the Golden Triangle of the Yellow River in Yuncheng, Shanxi Province, with a maximum altitude of more than 1,400 meters and an altitude of 600-800 meters. It belongs to the Loess Plateau, with long sunshine, large temperature difference, rich mineral content in the soil, and unique natural conditions for fruit production. It is the world's high-quality apple production base.
Two or three white melons. Wansan white melon is produced in Wanrong County, Shanxi Province, and is distributed in 28 administrative villages in Gaocun Township, Nanzhang Township, and Peizhuang Township. In 2013, it was certified as a geographical indication agricultural product.
3. Braid cake. Braid cake is a specialty of Vang Vieng. Braided cake ingredients: refined powder, sugar, yeast, water. Accessories: egg yolk, oil, a little sugar water. Operation: First mix the flour and yeast, dissolve the sugar and water, open the flour, add the sugar water, stir evenly to make a dough. Then, add the dose and create a braid.
4. Wanrong Gushanli. The pears of Gurong Gufeng Mountain are produced in Gufeng, which is one of the few areas suitable for the growth of pear trees.
7. Introduction to Hejin Food
Of course, there are several restaurants on Xiangjiang Pedestrian Street, and there is a snack street in the West Hutong next to Xiangjiang.
8. Hejin food introduction video
One-sided practice
1. Wash and peel the carrots.
Road it into silk
3. Put some salt in it for 20 minutes. It doesn't matter if it takes longer to control the humidity.
4. Evenly wrap the cornstarch.
5.Put it in the steamer. If you don’t have a steamer at home, you can steam it for 3 minutes. Don't steam it, it will stick together.
6. Add chopped green onion, minced garlic and chili oil and pour it on the vegetables. You can also sauté the vegetables and peppers in the pan, or not. It must smell like garlic. Give it a final stir.
9. Hejin specialties
A: The top ten snacks in Hejin are
1. Hejin Beiyuan apple.
2. Hejin Glass.
3. Hejin millet flour.
4. Hejin jujube.
5. Hejin Southern Beef.
6. Hejin sesame candy.
7. Hejin Longmen Ephedra.
8. Hejin Lianbo Leek.
9. Hejin turned over.
10. Tofu in Hejinji Village.