Mingshui fragrant rice, Longshan millet, Zhangqiu green onion, white lotus root, small white pear, Yellow River carp, Pingyin rose, Changqing Muyu stone, Fupai donkey-hide gelatin, Zhangqiu black pottery oil spin, Tsingtao beer , Laoshan mineral water? Sorghum malt (male sugar) Laoshan green tea with shell carving? Dazeshan grape? Pearl products calcium milk biscuits East China Yislin dry white wine? Jimo old wine seafood Zhoucun sesame cake, Boshan tofu box, crispy pot, oil powder, Bo Mountain ceramic glass, soft seed pomegranate, pomegranate leaf tea, satchel fire, one candle radish, black fragrant rice, Yinping writing brush, sweet potato dates, Tengxian potatoes, etc.

1. Dezhou Braised Chicken

Dezhou Braised Chicken is a famous specialty of Texas. It is famous for its five-spice boneless, tender and soft meat, fragrant and not greasy, and is a wonder of China. The reputation. Dezhou Braised Chicken has a history of three hundred years. As early as the Ming Dynasty, there were people selling roasted chicken in Dezhou City and on the flood and drought docks. In 1692 (the 31st year of Emperor Kangxi's reign in the Qing Dynasty), braised chicken was launched. In 1702, Emperor Kangxi visited Dezhou in the south and stayed with his childhood teacher, the famous poet Tian Wenjia. He tasted the famous specialty of the city - spiced boneless braised chicken, which was a great pleasure for the dragon. From then on, Dezhou Braised Chicken entered the palace as a tribute. During the Qianlong period, artists who made braised chicken were called to the royal dining room of the palace, and Dezhou braised chicken became famous all over the world.

2. Taishan Xiaobai Pear

Taishan Xiaobai Pear is a kind of pear, also known as Taishan Beauty Pear, mainly produced in the northern foothills of Mount Tai. This variety matures early, has a regular fruit shape, beautiful color, thin skin and tender flesh, and sweet and fragrant juice. It contains malic acid, citric acid, glucose, fructose, carotene and a variety of vitamins. It has the functions of clearing the heart and moisturizing the lungs, early maturity, and good quality. And favored by the international market. The annual export volume has been stable between 500-700 tons. Taishan small white pear is very beneficial to promoting people's health.

3. Yantai apples

Yantai apples are apples cultivated in Changdao County, Longkou, Laiyang, Laizhou, Penglai, Zhaoyuan, Qixia and Haiyang within the jurisdiction of Yantai. Yantai has a long history of apple cultivation and is the earliest place for apple cultivation in China. Western apples were introduced to Yantai in 1871 and have a history of more than 140 years. They are known as the birthplace of modern apples in China. Yantai's climate and environmental conditions are very suitable for apple growth, and it has been identified by the Ministry of Agriculture as China's dominant apple production area. Yantai apples are famous at home and abroad for their "correct fruit shape, bright color, sweet and crisp flesh, and rich aroma." It is a regional public brand in Yantai City.

Yantai Apple obtained national geographical indication product protection in 2002, registered a national geographical indication certification trademark in 2008, and won the title of China's Well-known Trademark in 2011. Since 2014, the “Top Ten Apple Brands in Yantai” selection activity has been organized. Focusing on the construction of Apple brand culture, a series of activities such as Apple charity sales and donations, and the "Fruit Cigarette Stand" photography competition were held to develop a unique "Apple paper-cut culture" and condense the regional and urban characteristics of Yantai Apple.

4. Tsingtao Beer

Tsingtao Beer is produced by Tsingtao Beer Co., Ltd. The company’s predecessor was the state-owned Tsingtao Brewery. It was founded in 1903 as a joint venture between British and German businessmen. One of the earliest beer production companies. It was the official sponsor of the 2008 Beijing Olympic Games and ranked among the top 500 global brands.

Tsingtao beer is brewed from high-quality barley, rice, premium hops and moderately soft, clean and sweet Laoshan mineral water. The original wort concentration is 12 degrees and the alcohol content is 3.5-4%. The wine is clear, light yellow, and the foam is white, delicate and long-lasting.

5. Mingshui fragrant rice

Mingshui fragrant rice is named after it is produced in Mingshui area (Mingshui Street and Shuangshan Street), Zhangqiu District, Shandong Province. One of the famous specialties. The grains are slightly yellow, translucent, full, hard, oily and shiny; the rice tastes very refreshing, and the fragrant aroma can greatly increase appetite and leave endless aftertaste, so the local people commonly call it "Xiang". rice". It has high nutritional value and is a basic food for supplementing nutrients.