Chinese.

Shandong Luhua Group Co., Ltd. is a large private enterprise and a national key leading enterprise in agricultural industrialization. It spans multiple industries such as edible oil, condiments, and vegetable processing.

The main products include "Luhua 5S pressed first-grade peanut oil", "pressed special coriander seed oil", "corn oil", "olive oil", "sesame sesame oil", "natural fresh soy sauce" ", "Brewed Black Glutinous Rice Vinegar", "FD Food", etc.

In 2002, Luhua Peanut Oil won the honorary title of "National Reliable Oil"; in 2003, it became the "Oil for the State Banquet of the Great Hall of the People"; in 2004, it was awarded the "Nutrition and Health Advocacy Award" by the National Center for Public Nutrition and Development Product";

In the same year, the "Luhua" trademark was recognized by the state as a "China Famous Trademark"; in 2005, Luhua Peanut Oil was rated as a "Chinese Famous Brand" product by the state. In 2013, Luhua’s “5S pure physical pressing process” won the “National Science and Technology Progress Award”. Extended information

Consumers visited Luhua Edible Oil Base during the "March 15" period

In order to establish a healthy, safe and reassuring food consumption environment for consumers, Guangxi China Resources Vanguard Organize representatives from consumers, media, government and industry associations to visit the Luhua Edible Oil Base in Qinzhou Port Economic and Technological Development Zone on March 14, 2019.

Technical personnel in the packaging workshop introduced that Luhua edible oil’s “5S physical pressing process” uses physical pressing technology instead of chemical leaching, which avoids the contamination of oil products by high-temperature refining and chemical solvents;

The "flavor generation and fragrance retention" technology completely stimulates and retains the aroma substances in peanuts; the "anhydrous dephosphorization" technology completely retains the active nutrients in oil products; the constant temperature storage and preservation technology ensures that the edible oil The natural nutrients do not deteriorate and are developed using five innovative technologies including aflatoxin removal technology.

It is understood that the "5S physical pressing process" mastered by Luhua Group not only removes aflatoxin, but also completely retains the nutritional, flavor and other quality characteristics of vegetable oil, filling the gaps at home and abroad.

It is reported that this event will also open the food operation rooms of 35 stores of China Resources Vanguard, invite consumers to visit the supplier's production base for free, and show consumers how to distinguish the quality of food and the quality of food. Additive safety, fruit and vegetable inspection procedures, etc., this Quality Month activity has been carried out for eleven consecutive years.

Baidu Encyclopedia-Luhua

People's Daily Online-Consumers visited Luhua Edible Oil Base during "March 15"